Weekly Meal Plan 8

We're making tacos on Sunday and we will use all leftovers during the week! So don't even throw out the broth, ok? Enjoy the slow cooker chicken tacos!

Top the tacos with guacamole and stretch the meal out with black beans and a bag of chips.

I love a big salad and this is the Pork Tenderloin Salad is the perfect combination of crunchy greens and grilled pork and bright fresh vegetables.

The creamy homemade dressing brings it together perfectly.

This easy to make taco soup ideally starts with leftovers. It's simple to make, everything is tossed in the crockpot.

Serving with a simple Caesar salad (keep it easy and use a bagged salad). Cornbread would also be a great side, or chips and salsa - YUM!

This is a great empty-out-the-vegetable-drawer meal, because really you can use whatever you have on-hand!

Vegetarian pasta primavera is light and delicious it's a quick 30 minute meal.

Baked chicken chimichangas - shredded chicken, cheese, refried beans and a few spices, rolled up and baked until crispy and golden brown.

I'll be surprised if this isn't your families favorite meal of the week!

Meatloaf is everyone's favorite comfort food meal! This can be made in the pressure cooker or crockpot. Leftovers make great sandwiches for lunch!

Pair this with mashed potatoes and roasted broccoli for a complete delicious meal!

I admit, I have a soft spot for classic dishes like this Tuna Noodle Casserole. It's not fancy but it’s filling, creamy, and totally comforting!

Serve with a great salad, that's really all your need!

You're not going to believe how easy No Bake Oreo Balls are to make. They are super simple with only three ingredients. And beyond delicious!

I took a package to a group of friends who said WOW, those are outrageous!