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Home » Weekly Meal Plans

Weekly Meal Plan 12

Published: Mar 18, 2022 · Modified: Mar 15, 2023 by Debra Clark · 2 Comments

Here's your FREE Weekly Meal Plan 12 for March 20-26. Don't let dinner time be a daily crazy event! It's hard, right? I hope these menus are helping you to stay on budget and save time in the kitchen!

If you have any suggestions or needs, let me know. I'd love your input. Together we can enjoy delicious affordable meals!

Collage of photos for Weekly Meal Plan 12, with print overlay for social media.
Weekly Meal Plan 12
Jump to:
  • Meal planning and prepping tips
  • Weekly Meal Plan 12
  • Sunday - Korean BBQ Beef
  • Monday - Pulled Pork Sandwich
  • Tuesday - Taco Spaghetti
  • Wednesday - Chicken Tetrazzini Stew
  • Thursday - Roasted Shrimp
  • Friday - Ham and Potato Soup
  • Saturday - Turkey and Stuffing
  • Dessert - Apricot Pie
  • Meal Planning Worksheet
  • Related recipes

Meal planning and prepping tips

If you're new here...

Every week, I share a free meal plan for you to use the following week. You'll have seven main dish recipes, along with  a few extras and of course dessert.

Typically the weekly meal plans are named by number of the week and date. For example, if the plan is for the first week of January, I'll name it Weekly Meal Plan 1 - Jan 2-8. Next year the plans will be updated for the corresponding dates and tasty new recipes!

Don't forget - if you have a busy day and plan on eating out, just drop a day off the menu and adjust the meal plan to fit YOUR busy life!

Here are some shortcuts and tips for this week's menu!

  • Taco Spaghetti lasts 3-4 days in the fridge and leftovers freeze great!
  • Be sure to have the butcher thinly slice the beef for Korean BBQ Beef. It doesn't cost anything extra and will save you a ton of time!
  • Take the turkey out of the freezer on Tuesday in preparation for cooking on Saturday.
  • Leftovers pulled pork makes a great topping for tacos, nachos or quesadillas!
  • Pick up store-bought pie crust for that yummy apricot pie!

Weekly Meal Plan 12

Sunday - Korean BBQ Beef

Korean BBQ Beef in bowl served with rice.

The Korean BBQ Beef is marinated in a quick sauce and seared on the grill for just minutes. Place over your favorite rice and top with canned mandarins.

So easy and so good! Top with a Mango Salsa, yum!

Monday - Pulled Pork Sandwich

Kauai Pulled Pork

Let's keep dinner easy tonight! Let the pulled pork cook in the slow cooker.

Meantime you grab a bag of chips and some store-bought slaw to top the sandwich. These Refrigerator Pickles are great on your sandwich also.

Tuesday - Taco Spaghetti

Big spoonful of creamy taco spaghetti with casserole dish.

And since it's Taco Tuesday, then Taco Spaghetti Casserole is the perfect meal!

This pasta is cheesy and delicious, filled with taco flavor.

Wednesday - Chicken Tetrazzini Stew

Chicken Tetrazzini Soup in white bowl with spoon.

Chicken Tetrazzini Soup comes together quickly and it's delicious! Rich and creamy, everyone will love it!

Serve with a yummy Quinoa Spinach Salad - that's a great meal!

Thursday - Roasted Shrimp

Close-up of a cooked shrimp.

Easiest and Air Fryer Shrimp Recipe! Super simple to make either on a sheet pan or air fryer.

Serve with a side of Cheesy Hashbrown Casserole!

Friday - Ham and Potato Soup

Potato and Ham Soup in blue bowl topped with chives.

It's perfect if you have some leftover ham or a ham slice. You really don't need much! Enjoy. with a slice of Crispy Air Fryer Garlic Bread - what a meal!

Saturday - Turkey and Stuffing

A platter filled with Crockpot Stuffed Turkey Breast.

Who says turkey is only made at Thanksgiving? Slow Cooker Turkey and stuffing is delicious and easy to make! Serve with Roasted Brussels Sprouts.

Dessert - Apricot Pie

Homemade Apricot Pie Recipe on blue plate with vanilla ice cream .

Spring is officially here! (or it will be in just a couple of days!)

Let's make a pie! Fresh apricot pie is a real treat that everyone will love!

Meal Planning Worksheet

Click on the link below to download a PDF worksheet for Weekly Meal Plan 12 so you can easily make notes and your grocery list for this week's recipes!

Bowl-Me-Over-Grocery-ListDownload

Blank grocery list with printing overlay.

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  • Weekly Meal Plan 10
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  • Weekly Meal Plan 8

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About Debra Clark

Hey I'm Deb Clark, and I'm the owner of Bowl Me Over! We live in the sleepy little town of Scappoose, Oregon. And I admit it... I love food! Join me in this foodie journey (even if you've never cooked before!) I will help you learn to be confident in the kitchen! Want to learn more? Let's stay connected, you can email me at debra@bowl-me-over.com and find me on Facebook, Pinterest, Instagram, Twitter and YouTube.

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    Recipe Rating




  1. Misty says

    March 21, 2022 at 6:24 pm

    I’ve been looking through your recipes and all of them look delish! I can’t wait to add them to my recipes and try them out for my family 😁

    Reply
    • Bowl Me Over says

      March 24, 2022 at 3:36 pm

      Thank you Misty! I'm so glad you're here!

      Reply
Blogger Deb Clark smiling at camera holding a plate filled with a casserole.
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