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Home » Recipes » Candy Recipes

Strawberry Fudge Recipe

Published: Feb 14, 2023 · Modified: Nov 11, 2023 by Debra Clark · Leave a Comment

Jump to Recipe Pin Recipe

Super simple homemade strawberry fudge recipe that will melt in your mouth! Top with pretty sprinkles and you have a party! Perfect for Valentine's Day, birthday parties or baby showers!

Next time try these Pretzel Valentine Treats! Or these amazing Strawberry Sandwich Cookies!

Strawberry fudge decorated with sprinkles in pink bowl.
Jump to:
  • Why you'll love this recipe   
  • Ingredients
  • Instructions 
  • Equipment
  • FAQ's
  • Tips
  • Variations
  • Storage
  • Related recipes
  • 2 Ingredient Strawberry Fudge with Frosting

Why you'll love this recipe   

✔️ No candy thermometer or double boiler needed, this is one of my favorite easy recipes!

✔️ No bake candy is so simple to make. This easy recipe only takes 10 minutes!

✔️ Decadent creamy homemade fudge.

Ingredients

Ingredients to make strawberry fudge recipe, with print overlay.
Ingredients for Pink Strawberry Fudge

For the exact measurements, please refer to the printable recipe card at the bottom of this post. 

  • Store-bought strawberry frosting.
  • White chocolate chips or white or pink candy melts.
  • Your favorite pretty sprinkles to bedazzle the top of the fudge!

Instructions 

This is an overview of the instructions. For the complete directions just scroll down to the bottom!

Ingredients for white chocolate strawberry fudge.
  1. Line baking dish with parchment paper or wax paper.
  2. Place frosting and white chocolate chips in large bowl.
  3. Microwave at 15 second intervals. Stop, stir and microwave again until the white chocolate chips are completely melted and the frosting and chocolate are combined. 
  4. Spread into baking dish. Top with sprinkles. Refrigerate until firm.
  5. Slice and enjoy!

Equipment

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  • 8x8 baking dish

FAQ's

The white chocolate chips aren't melting.

You need to stir the chips. They will not loose their shape unless they are stirred.

Why can't I just set the microwave to two minutes?

Because you'll scorch the chips.

Can this be melted over a double-boiler?

Absolutely! Set a heat proof dish over a pan of simmering water. Add the frosting and chocolate chips. Stir until it's melted and combined.

Can other types of frosting flavors be used?

Yes! Try lemon frosting, chocolate with chocolate chips - YUM! Or vanilla frosting.

Pink candy on white platter.

Tips

  • Stir the fudge mixture every 15 seconds, being sure to scrape the bottom of the bowl to incorporate all the chips.
  • Lightly grease the baking pan before lining with parchment paper. It makes it easy to remove the fudge.
  • This fudge slices very easily. Just use a sharp knife!

Variations

  • Mix up this recipe by using other types of frosting. Lemon frosting or vanilla frosting would be so good! Chocolate with dark chocolate chips is just decadent!
  • You can add red food coloring if you want to bump up the color of the fudge.
  • No strawberry frosting? Use vanilla and add a few drops of strawberry flavor extract and pink food coloring.
  • Like the White Chocolate Covered Strawberries, you can customize the fudge for a baby reveal, baby showe, or birthday party. Just change up the sprinkles to fit the occasion!

Use a small heart shaped cookie cutters and slice them into hearts for Valentine's Day! How adorable would that be?

3 Ingredient Strawberry Fudge Recipe

Storage

Refrigerate - Store fudge in an airtight container. Or cover with plastic wrap. If you're stacking the layers place parchment paper, wax paper or aluminum foil between the layers.

Freeze - this easy recipe freezes great! Wrap well and store to three months.

Related recipes

  • This delicious recipe for homemade chocolate fudge recipe has only three ingredients and one of them is ice cream! It's easy to make, creamy and rich.
  • Grab a handful of these Pretzel m&m Hugs. They are amazing and so simple to make!
  • Curb your chocolate cravings with this Chocolate Covered Cashews Recipe!
  • Heart Shaped Rice Krispie Treats are always a favorite on Valentine's Day!
  • White Chocolate Dipped Oreos are so simple and freeze great for a terrific make-ahead treat!
  • 3 Ingredient Oatmeal Cookies - easy to make these are tasty!
  • Check out these Strawberry Funfetti Cookies - sure to satisfy your sweet tooth, they are easy to make and start with a strawberry cake mix!

Still looking to satisfy your sweet tooth? Check out 43+ Pink Party Food Ideas!

Don't forget to check out my Amazon storefront for some of my favorite products! 🛍️

If you love this recipe please leave a ⭐⭐⭐⭐⭐ rating! 

Strawberry fudge stacked in pretty bowl.
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2 Ingredient Strawberry Fudge with Frosting

You'll love this homemade fudge recipe. It's a one of the most delicious desserts and super easy to make!
Print Recipe Pin Recipe SaveSaved!
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Prep Time10 minutes mins
Refrigerate30 minutes mins
Total Time40 minutes mins
Course: Dessert
Cuisine: American
Servings: 16
Calories: 219kcal
Author: Deb Clark

Equipment

  • 1 8x8 baking dish

Ingredients

  • 16 ounces strawberry frosting One can pre-made store bought frosting.
  • 11 ounces white chocolate chips I used Ghiradelli chocolate

Instructions

  • Prepare baking dish by lining with parchment paper. Set aside.
  • Place the frosting in a large mixing bowl.
  • Add the chocolate chips.
  • Microwave at 15 second intervals. Stop, stir and microwave again until the white chocolate chips are completely melted and the frosting and chocolate are mixed together.
  • Spread in an 8x8 baking dish. Top with pretty sprinkles. Refrigerate 30 minutes to firm the homemade fudge.
  • Remove from pan and slice.

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    Nutrition

    Calories: 219kcal | Carbohydrates: 30g | Protein: 1g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 4mg | Sodium: 69mg | Potassium: 63mg | Fiber: 1g | Sugar: 29g | Vitamin A: 6IU | Vitamin C: 1mg | Calcium: 38mg | Iron: 1mg

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    About Debra Clark

    Hey I'm Deb Clark, and I'm the owner of Bowl Me Over! We live in the sleepy little town of Scappoose, Oregon. And I admit it... I love food! Join me in this foodie journey (even if you've never cooked before!) I will help you learn to be confident in the kitchen! Want to learn more? Let's stay connected, you can email me at debra@bowl-me-over.com and find me on Facebook, Pinterest, Instagram, Twitter and YouTube.

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