Do you love Brazilian pineapple? Then you will love this Air Fryer Pineapple recipe. It's the perfect blend of sweet pineapple and savory cinnamon. It requires just a few simple ingredients and minimal effort, making it the perfect treat for any occasion!
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Why you'll love this recipe
✔️ This air fryer pineapple recipe is the perfect balance of sweet and savory, with a delicious tropical twist.
✔️ It's super easy to make and only takes a few minutes from start to finish, making it a great option for anyone short on time.
✔️ An easy recipe to serve with grill nights.
Ingredients
For the exact measurements, please refer to the printable recipe card at the bottom of this post.
- fresh pineapple
- melted butter
- cinnamon powder and brown sugar - if you'd prefer substitute maple syrup.
Instructions
This is an overview of the instructions. For the complete directions just scroll down to the bottom!
- Preheat the air fryer.
- Prepare the pineapple. Slice off the top and bottom of the pineapple, remove the rind. Then slice long planks. Cut into chunks. Discard the core.
- Place pineapple in large mixing bowl.
- Add brown sugar and butter in small pan over medium heat. Stir until melted, add cinnamon and whisk again.
- Pour cinnamon sugar mixture over pineapple and toss.
- Add pineapple to air fryer basket one even layer. Roast for 12 minutes total, flipping at the 5 and 10 minute mark.
Depending on the size of your air fryer you may need to fry in several small batches.
Equipment
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FAQ's
Yes, you can use an air fryer to cook a wide variety of different types of fruit. Some of our favorites include apples, bananas, pineapples, and peaches.
While many people prefer to remove the rink and outer skin when eating pineapple, there is no harm in consuming it. In fact, the skin of pineapple is packed with nutrients and antioxidants, making it a great addition to any diet. Just be sure to rinse it thoroughly before eating!
The easiest way to cut a pineapple is to use a pineapple corer, and then slice into chunks or rings.
To pick a ripe pineapple, look for one that has a bright, golden yellow color and a fresh, sweet smell. You should also be able to slightly press in on the sides of the pineapple without it feeling too soft or mushy.
Things to know
- Be sure that your pineapple is in a single layer in the air fryer, this allows the pineapple to cook evenly.
- This pineapple air fryer recipe tastes great served with vanilla bean ice cream or as a side dish with your favorite protein.
- The cooking time for this recipe depends on the size and ripeness of your pineapple. Be sure to keep an eye on it throughout the cooking process and adjust accordingly.
- To get the best results, be sure to use a ripe pineapple. If your pineapple is not quite ripe, you can place it in a paper bag with an apple or banana overnight to help speed up the ripeness process.
- I have not good luck with canned pineapple, there's just too much liquid.
- If you don't have an air fryer, you can also make this recipe in the oven! Preheat the oven to 375 degrees and cook for 20-25 minutes.
- Pineapple is great on the grill as well! Leave it in slices, brush with brown sugar butter mixture on top of the pineapple slices and grill five minutes per side until toasted.
Variations
- For a more decadent version of this recipe, try dipping the pineapple in melted chocolate.
- Try using different toppings such as chopped nuts or shredded coconut.
- If you want a little extra flavor, try adding a pinch of nutmeg or allspice to the cinnamon sugar mixture.
Storage
Refrigerate - Store leftover air fryer pineapple in an airtight container in the fridge for up to 3 days.
Freezer - You can freeze cooked pineapple for up to 2 months. Just let it cool completely and store in a freezer-safe bag or container.
Reheat - To reheat, thaw at room temperature and then reheat with a few drops of water in the microwave or oven.
Related recipes
- If you love tropical fruit, then you are going to enjoy this Mexican Fruit Salad recipe. It's the perfect blend of sweet and savory.
- Are you looking for a delicious breakfast recipe that is not only light but also healthy? If so, look no further than this Papaya Bowl recipe.
- This Blueberry Parfait is an excellent treat that will have your taste buds singing, plus you can enjoy it for breakfast or a snack.
Serve with
- These delicious air fryer pineapple rings are one of my favorite side dishes to serve with Korean BBQ Chicken.
- Are you looking for a fresh side dish to pair with this meal? Look no further than this Steakhouse Salad.
- There is no need to heat up the house on a warm summer day when you are craving a sweet treat. Instead give this Hershey's Pie a taste! You will love it.
- Or, serve the air fryer pineapple as a delicious dessert in a small bowl topped with ice cream!
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If you love this recipe please leave a ⭐⭐⭐⭐⭐ rating!
Air Fryer Pineapple
Equipment
- Air Fryer
Ingredients
- 1 fresh pineapple
- 2 tablespoons butter
- ¼ cup brown sugar
- ½ teaspoon cinnamon
Instructions
- Preheat the air fryer to 400 degrees.
- Prepare the pineapple. Slice off the top and bottom. Working around the pineapple, slice off the rind. Then slice long planks, leaving the core. Cut into chunks. Place pineapple in large mixing bowl.
- Add brown sugar and butter in small pan over medium heat. Stir until melted, add cinnamon and whisk again.
- Pour cinnamon sugar mixture over pineapple and toss.
- Add pineapple to air fryer basket one even layer. Air fry pineapple for 12 minutes total, flipping at the 5 and 10 minute mark. Remove when toasted!
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