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Home » Recipes » Beef Recipes

Mummy Meatloaf

Published: Oct 8, 2025 by Debra Clark · 17 Comments

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This Halloween Meatloaf is fun food for kids big and small! Tender meatloaf wrapped in crispy bacon and slathered with sauce. With garlic cloves for teeth, onion rings, and baby tomatoes for the eyes, it's a quirky main dish that's perfect for Halloween dinner!

Bacon-wrapped mummy meatloaf displayed on a white platter with lettuce, cherry tomatoes, and olives, ready to serve for Halloween dinner.
Who says you can't have fun with your food? Mummy Meatloaf and Mummy Hotdogs are on the menu for Halloween this year!
Jump to:
  • What makes this dish a spooktacular treat
  • Hauntingly good ingredients
  • Watch and learn: monster meatloaf video
  • Halloween Meatloaf
  • Mummy-fy your meatloaf: creative variations
  • Spooky queries: frequently asked questions
  • Deb's Secrets for a Ghoulishly Great Dish
  • More bewitching recipes to try
  • Recipe backstory
  • Wrapping it up

What makes this dish a spooktacular treat

This dish is not only a feast for the taste buds but also a playful addition to your Halloween festivities. Perfect for both kids and adults, served with a side of Shrunken Head Halloween Potatoes and boo! This ghoulishly good recipe will have everyone excited to dig into their dinner!

Hauntingly good ingredients

Overhead view of labeled ingredients for Mummy Meatloaf, including ground beef, bacon, eggs, breadcrumbs, onions, garlic, Parmesan cheese, ketchup, mustard, tomato sauce, Worcestershire sauce, brown sugar, and decorative items for the mummy face.

For the exact measurements for the Halloween Meatloaf, please refer to the printable recipe card at the bottom of this post. 

Watch and learn: monster meatloaf video

Click on the image to watch this fun video and see me make this recipe from start to finish with extra tips! (Video opens in a new tab).

Halloween mummy meatloaf shaped like a spooky face, wrapped in bacon and baked until golden, served on platter surrounded by lettuce with cherry tomatoes and olives.
5 from 11 votes

Halloween Meatloaf

Monster Meatloaf is the perfect spooky dinner for a festive Halloween dinner! Mummy face meatloaf is scary and fun! This will be your favorite meatloaf recipe!!
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Prep Time15 minutes mins
Cook Time1 hour hr 15 minutes mins
Total Time1 hour hr 45 minutes mins
Course: Beef
Cuisine: American
Servings: 6 servings
Calories: 699kcal
Author: Deb Clark

Ingredients

  • 2 pounds of ground beef
  • 3 eggs
  • 1 cup bread crumbs or crushed crackers (saltines, Ritz, etc.
  • 1 ½ cup parmesan cheese
  • ⅓ cup tomato juice
  • 1 tablespoon Worcestershire sauce
  • 1 onion peeled and chopped
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • ¼ cup ketchup
  • ¼ cup mustard
  • ¼ cup brown sugar
  • 6-8 slices bacon
  • decorations - thinly sliced bacon, garlic cloves, black olives, cherry tomatoes for eye sockets, and onion rings

Instructions

  • Preheat oven to 375 degrees
  • In a large mixing bowl add all of the meatloaf ingredients; ground beef, eggs, bread crumbs, parmesan cheese, tomato juice, Worcestershire sauce, salt, pepper and minced onions. Mix to combine, but do not over-mix.
    Bowl filled with ground beef, diced onions, breadcrumbs, Parmesan cheese, eggs, and seasonings ready to mix into meatloaf.
  • Place parchment paper or aluminum foil on a rack above a baking sheet or shallow baking dish. Poke holes in the parchment paper to allow the fat to drain. Shape the meatloaf mixture into an oval or skull shape.
    Raw meatloaf mixture shaped into a skull on parchment paper, surrounded by ketchup, mustard, brown sugar, and bacon slices.
  • Add slices of bacon to "wrap" the mummy as pictured. Use onion rings, olives, sliced garlic and cherry tomatoes to make eyes and mouth. 
    Hand placing bacon strips over the shaped meatloaf skull to form mummy bandages, with onion rings and cherry tomatoes for eyes.
  • Mix together sauce ingredients; brown sugar, ketchup and mustard and slather over the mummy, have fun with it!
    Hand brushing ketchup glaze over bacon strips on the mummy meatloaf before baking, with ingredients arranged around the tray.
  • Bake for approximately 1 hr. 15 minutes until it's golden brown and your meat thermometer reaches 155 degrees.
  • Allow to rest for 15 minutes prior to serving.

Notes

If you'd prefer substitute bbq sauce for the topping, but I really recommend the brown sugar mixture - it's delicious!
Be sure to let the meatloaf rest, lightly covered with aluminum foil. It will hold together better when slicing.
Storage - Meatloaf lasts in the refrigerator about three days (Yay for meatloaf sandiwches!) If you want to learn all the specifics about how long leftover meatloaf is good for, click here!

Love this recipe? Join the free membership group!

    Nutrition

    Calories: 699kcal | Carbohydrates: 19g | Protein: 43g | Fat: 48g | Saturated Fat: 19g | Cholesterol: 220mg | Sodium: 1318mg | Potassium: 652mg | Fiber: 1g | Sugar: 5g | Vitamin A: 425IU | Vitamin C: 4.6mg | Calcium: 376mg | Iron: 4.8mg
    Close-up of a sliced piece of mummy meatloaf showing the moist, flavorful interior and ketchup-glazed bacon crust.

    Mummy-fy your meatloaf: creative variations

    Don't want one big meatloaf? Make mini monster meatloaves or Halloween mummy meatloaves instead. Make small oval skull shapes and decorate accordingly.

    The small loaves would not take as long to bake. Test with an instant read meat thermometer. When the center of the meatloaf tests 160 degrees, it is done.

    Individual servings would be super fun and everyone can have their own!

    Spooky queries: frequently asked questions

    Can you use puff pastry instead of bacon?

    Yes, you can - just be sure to use an instant read thermometer to be sure the internal temperature of the meatloaf reaches 160 degrees. You may need to cover it so the dough doesn't get too brown.

    Why did my meatloaf fell apart when I served it?

    That's because you didn't allow it to rest. Resting and a slight amount of cooling will ensure the meatloaf sticks together when you slice it.

    What ingredient keeps meatloaf from falling apart?

    Binders keep the meatloaf from falling apart. The binders in this recipe are eggs and breadcrumbs.

    Can I make a happy face?

    Absolutely! Decorate your handsome Halloween Meatloaf to suit your family! It doesn't have to be scary, it should only be fun!

    Do you need to cover the meatloaf?

    Cover the meatloaf if he is (mine is always a he 🤣) is getting too dark. Just cover loosely with foil for the last 15-30 minutes of cooking time.

    Deb's Secrets for a Ghoulishly Great Dish

    Go big and go bold with your monster face! Those onion rings, garlic and tomatoes tend to to shrink as they bake, so exaggerate the features before popping it in the oven.

    • Don't skip on the wet ingredients - not only will they give your meatloaf flavor, they will keep it juicy!
    • Be generous with the ketchup mixture. In fact I usually serve more alongside. Everyone fights over it!
    Side view of Halloween mummy meatloaf on a platter with mashed potatoes in the background, perfect for a spooky holiday meal.

    More bewitching recipes to try

    Oh my goodness there is a TON of great Halloween Recipes on the blog so I hope you check these out!

    • Start your party with Crockpot Hot Chocolate - it's so rich and delicious! Perfect for kids after tricking or treating to warm them up!
    • You need a snack to start off the meal, right? Make these little Mummy Jalapeños Poppers and some mummy meatballs - yummy and fun!
    • Love this Mummy Meatloaf? Then be sure to check out my recipe for Mummy Pot Pies for more delicious family fun!
    • Or be sure and try Halloween Hot Dog Fingers! Gruesome and tasty!
    • For dessert serve these super fun Halloween Rice Krispie Treats or these AMAZING Gourmet Caramel Apples - what a treat!
    • For dessert, serve up Graveyard Dirt Cake - it's spooky fun and delicious!

    For all of the BEST Halloween Recipes in one spot - Halloween Party Food Recipes for Kids - with over 40 recipes for super fun, tasty party food. You have to check this one out! And if you're looking for potions for the adults? You can find the best Halloween Cocktails here! 25+ drinks that are so good they're scary! 👻

    Recipe backstory

    Ok - let me tell you how this came to be....I've always said Corliss's have the most fun and no matter what it is, we can always find a fun way to have a good time!

    My Uncle's Birthday was right around Halloween. We lost him to cancer a few years ago. It's become a tradition for the family to get together and celebrate his life with laughter and fun!

    Aunt Shirley with all the good eats!

    Aunt Shirley's is in charge of this shindig and she always puts on quite the feast. She makes a ton of sides, ike jello brains... eek, cutie tangerine pumpkins, and Ghost Bananas - oooh....so scary!

    But the star of the show......is always the meatloaf!

    A baked Halloween Mummy Meatloaf on a platter.
    Meatloaf Mummy

    She makes her favorite meatloaf, wrapped it strategically with some slices of bacon, made eyes and teeth with cloves of garlic and baked it in the oven. It was finished off with a little strategically placed ketchup!

    Wrapping it up

    And there you have it - a mummy-licious dinner that's equal parts creepy and comforting! This Mummy Meatloaf will wrap your table in smiles and fill every bite with Halloween fun. It's the kind of recipe that gets everyone talking - and maybe even a little howling!

    If you make it, snap a photo before it disappears and tag me - I'd love to see your spooky creation! Then grab a cozy spot, because this mummy's ready to party. Hungry for more frightfully fun dinners? Check out my Halloween recipe collection next! 🎃

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    1.1K shares

    About Debra Clark

    Hey I'm Deb Clark, and I'm the owner of Bowl Me Over! We live in the sleepy little town of Scappoose, Oregon. And I admit it... I love food! Join me in this foodie journey (even if you've never cooked before!) I will help you learn to be confident in the kitchen! Want to learn more? Let's stay connected, you can email me at debra@bowl-me-over.com and find me on Facebook, Pinterest, Instagram, Twitter and YouTube.

    Comments

      5 from 11 votes (2 ratings without comment)

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      Recipe Rating




    1. Jubilee Briscoe says

      October 29, 2020 at 6:44 am

      Making this tomorrow. The recipe (instructions) call for mustard and brown sugar but these are not listed. Do I just wing the amounts or is this a misprint?

      Reply
      • Bowl Me Over says

        October 29, 2020 at 6:53 am

        My goodness, how have I never caught that! Thank you Jubilee for bring it to my attention. I use equal parts of each and just updated the recipe.

        Reply
    2. Jennifer Stewart says

      October 16, 2018 at 8:02 am

      5 stars
      This is the ultimate spread for Halloween with something for everyone!

      Reply
    3. Madi says

      October 15, 2018 at 8:04 am

      5 stars
      This is such an awesome idea for dinner on Halloween! I can't wait to try this!

      Reply
    4. michele says

      October 14, 2018 at 9:53 pm

      5 stars
      Meatloaf is a family favorite and how cute is this going to be for our annual neighborhood party! SO so much fun!

      Reply
    5. Sandra Shaffer says

      October 14, 2018 at 9:50 pm

      5 stars
      You are so lucky to have Aunt Shirley to share such fun recipes in memory of your uncle! I may have to make that meatloaf mummy for my kids...who cares that they are in their 20's, right haha! They'll love this dish.

      Reply
    6. Amy Nash says

      October 14, 2018 at 9:28 pm

      5 stars
      Such a fun, creepy idea. This is such a great idea for a Halloween dinner because my kids will eat it well and it will give them something good before the sugar rush!

      Reply
      • Bowl Me Over says

        October 16, 2018 at 8:21 am

        Exactly, right Amy? Happy Halloween to you & yours!

        Reply
    7. Julie says

      October 14, 2018 at 3:28 pm

      5 stars
      What a wonderful way to celebrate your uncle's life! That meatloaf would be yummy anytime!

      Reply
    8. debi at Life Currents says

      October 13, 2018 at 6:11 am

      5 stars
      This whole meal is adorable. I love those Tangerine Pumpkins & the mummy hot dogs. All of it is super creative & super kid friendly.

      Reply
      • Bowl Me Over says

        October 14, 2018 at 7:28 am

        So fun Debi, my Aunt does this every year! It's an event the whole family looks forward to!

        Reply
    9. Healing Tomato says

      October 12, 2018 at 8:41 pm

      5 stars
      I am so so sorry to hear about your uncle. It sounds like he was a wonderful person. This mummy recipe is so creative and just perfect for Halloween. Have a happy Halloween.

      Reply
      • Bowl Me Over says

        October 14, 2018 at 7:30 am

        Happy Halloween to you too! And thank you for the wishes, Uncle Chuck was great - it's good to remember the good times!

        Reply
    10. April J Harris says

      November 01, 2015 at 6:29 pm

      5 stars
      I'm so sorry that you lost your Uncle, but how lovely to celebrate his life like that. All the recipes look like fun especially the Mummy Meatloaf! Thank you for sharing this post with us at Hearth and Soul.

      Reply
      • Bowl Me Over says

        November 02, 2015 at 3:03 pm

        You are very welcome April - I always enjoy your Link Party!!!

        Reply
    11. Nancy Hunter says

      October 28, 2015 at 10:13 am

      Ha, Ha -- too much fun. You Corliss's DO have fun. My fave are the tangerine pumpkins though.
      Happy Halloween!!!!!!!

      Reply
      • Bowl Me Over says

        October 28, 2015 at 12:59 pm

        I love those little guys too, one of my favorite fruit Nancy!!

        Reply
    Blogger Deb Clark smiling at camera holding a plate filled with a casserole.
    Welcome to Bowl Me Over!

    Hey I'm Deb Clark! I'm the owner of Bowl Me Over. We live in a sleepy little town just north of Portland in the beautiful Pacific Northwest... (read more)

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