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Home » Recipes » Casserole Recipes

Chicken Tater Tot Casserole

Published: Apr 16, 2023 · Modified: May 12, 2023 by Bowl Me Over · Leave a Comment

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This Chicken Tater Tot Casserole is a great, hearty family meal that can be whipped up quickly. The combination of tender chicken and crispy tater tots in a creamy sauce makes for a comforting and delicious dinner. It's perfect for busy weeknights!

Be sure to try the Chicken Noodle Casserole recipe next. It's a great comfort food meal!

Casserole in baking dish with a serving spoon.
Cheesy Chicken Tater Tot Casserole
Jump to:
  • Why you'll love this recipe   
  • Ingredients
  • Instructions 
  • Equipment
  • FAQ's
  • Deb's tips
  • Variations
  • Storage
  • Related recipes
  • Serve with
  • Chicken Tater Tot Casserole

Why you'll love this recipe   

✔️ It's an easy one-pan meal that comes together quickly, perfect for busy days.

✔️ Like the Cowboy Tater Tot Casserole the tater tots get nice and crispy in the oven. This meal is cheesy and delicious!

✔️ It's a great way to use up leftover chicken.

Did I mention those golden tater tots? YUM!!!

 

Ingredients to make recipe, with print overlay.
A family favorite recipe with crispy tater tot toppings!

Ingredients

Please refer to the printable recipe card at the bottom of this post for the exact measurements. 

  • cooked chicken
  • frozen vegetables
  • cream of chicken soup
  • cream of potato soup
  • cheddar cheese
  • pepper jack cheese
  • all purpose seasoning
  • frozen tater tots
Instructions to make recipe, with print overlay.
Instructions for the easy tater tot casserole recipe.

Instructions 

This is an overview of the instructions. For the complete directions just scroll down to the bottom!

  1. Preheat oven to 350° degrees. Spray baking dish with nonstick cooking spray, set aside. 
  2. Add the chopped chicken, vegetables, soups, pepperjack cheese and the all-purpose seasoning to a large mixing bowl.
  3. Mix well and spoon into the prepared casserole dish.
  4. Sprinkle half the cheddar cheese over the top of the mixture.
  5. Top with the tater tots, in one even layer.
  6. Bake in the oven for 35 minutes then sprinkle the remaining cheese over the top of the tater tots.
  7. Bake again for a further 5-10 minutes.

Equipment

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  • casserole dish
  • large bowl

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FAQ's

Should I bake this casserole uncovered or covered?

You want to make this casserole uncovered so that the tater tots on the top can crisp up. If you cover the casserole dish with aluminum foil you will be steaming them and they won't get crispy.

Can I use fresh vegetables?

Yes, absolutely. If using fresh vegetables make sure to cook them until tender before adding them to the casserole.

Can I make this ahead?

Yes, you can assemble this casserole and store it in the fridge wrapped in plastic wrap until you are ready to bake it.

What is the difference between a hot dish and a casserole?

There is no different, it's it just called different names in different regions on the United States.

Chicken tater tot casserole in baking dish with spoon.

Deb's tips

  • I've found that it's best to use freshly shredded cheese for casserole recipes like this one. It tends to melt better.
  • I like to use a ceramic or glass casserole dish for this recipe. A metal dish tends to burn.
  • This is a great way to use up leftover cooked chicken like rotisserie chicken.
  • Make sure that you place the tater tots in a single layer on top of the casserole before you bake it.
  • You can garnish this dish with fresh parsley or sliced green onions for a beautiful pop of color.

Variations

  • Switch out the all purpose seasoning for a packet of ranch mix if you want a little ranch flavor to your casserole.
  • Instead of using the cream soups listed you can switch them out and use nay type of cream soup like cream of mushroom soup, or even cream of celery soup.
  • If you don't have frozen veggies on hand, you can use a can of drained canned mixed vegetables.
  • You can switch out the cooked chicken for browned ground beef in this tasty recipe.
  • If your family is not a fan of spice, then you can use cheddar or Monterey jack cheeses instead of the pepper jack for this easy casserole.

Storage

Refrigerate - Store leftovers in an airtight container in the fridge for up to 4 days.

Freeze - This casserole does not freeze well, so it is best to eat within a few days.

Reheat - Reheat individual portions in the microwave or reheat the entire casserole dish in the oven preheated to 350° degrees for 15-20 minutes. If you find that your casserole has dried out a little bit, you can add a little chicken broth for extra moisture.

Two plates filled with chicken tater tot casserole.

Related recipes

  • Are you are fan of easy casserole recipes? If so, you can find something your entire family will love in this list of Easy Chicken Casserole recipes.
  • if you are in the mood for a delicious Mexican twist on traditional tater tot casserole then give this Mexican Tater Tot Casserole recipe a try.
  • Next time you need an easy meal that will be a huge hit with your entire family, whip up this Buffalo Chicken Tater Tot Casserole it's perfect for a busy weeknight dinner.
  • This Sloppy Joe Tater Tot Casserole is another simple recipe that my whole family loves to make on busy days. Your family will love this twist on a classic comfort food also.

Serve with

  • If you are looking for an easy and healthy side dish to serve with this hearty meal, look no further than these Steamed Brussel Sprouts.
  • This Air Fryer Garlic Bread is a family-favorite dish to pair with this chicken tater tot casserole recipe.
  • These Pan Roasted Vegetables are a staple side dish that pairs well with a comfort food meal like this chicken casserole.

Still hungry? Check this out for what to serve with Tater Tot Casserole!

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If you love this recipe please leave a ⭐⭐⭐⭐⭐ rating! 

Tater Tot Casserole on plate.
Print Recipe Pin Recipe
5 from 1 vote

Chicken Tater Tot Casserole

Baked until hot and bubbly, this easy recipe will be loved by your family!
Prevent your screen from going dark
Prep Time5 minutes mins
Cook Time45 minutes mins
Total Time50 minutes mins
Course: Lunch or Dinner
Cuisine: American
Servings: 8 servings
Calories: 466kcal
Author: Deb Clark
As an Amazon Associate I earn from qualifying purchases.

Equipment

  • 1 9x13 casserole

Ingredients

  • 2 cups cooked chicken chopped
  • 1 cup frozen vegetables
  • 10.5 ounces can cream of chicken soup
  • 14 ounces can cream of potato soup
  • 8 ounces cheddar cheese grated - divided
  • 8 ounces pepper jack cheese grated
  • 2 teaspoons all purpose seasoning
  • 1 pound frozen tater tots

I earn a commission from Instacart from qualifying purchases.

Instructions

  • Preheat oven to 350° degrees. Spray baking dish with nonstick cooking spray, set aside.
  • Add the chopped chicken, vegetables, soups, pepperjack cheese and the all purpose seasoning to a large mixing bowl.
  • Mix well and spoon into the prepared casserole dish.
  • Sprinkle half the cheddar cheese over the top of the mixture.
  • Top with the tater tots, in one even layer.
  • Bake in the oven for 35 minutes then sprinkle the remaining cheese over the top of the tater tots.
  • Bake again for a further 5-10 minutes.

Nutrition

Calories: 466kcal | Carbohydrates: 27g | Protein: 26g | Fat: 29g | Saturated Fat: 13g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Cholesterol: 85mg | Sodium: 1210mg | Potassium: 408mg | Fiber: 3g | Sugar: 1g | Vitamin A: 1796IU | Vitamin C: 6mg | Calcium: 463mg | Iron: 2mg
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About Bowl Me Over

Welcome to Bowl Me Over! My name is Debra and I send warm greetings from sunny California. I am a serious foodie – I’ve been known as the go-to girl in our family for years, catering weddings and anniversary parties. In the summer I help cook mountains of food for our family reunions. Often times things I create end up in a bowl, hence the name Bowl Me Over! Let's stay connected, you can email me at debra@bowl-me-over.com and find me on Facebook, Pinterest, Instagram, Twitter and YouTube.

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