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Home » Recipes » Beef

Sloppy Joe Casserole

Published: May 25, 2024 by Debra Clark · 4 Comments

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This Sloppy Joe Casserole is the ultimate comfort food! It's an easy weeknight meal that your entire family will love. The combination of ground beef, pasta, cheese, and sloppy joe sauce creates a delicious flavor.

Sloppy Joe Casserole in a baking dish with a serving spoon.

If you love homemade sloppy joes you'll love this version as well!

Jump to:
  • Why you'll love this recipe   
  • Ingredients/variations
  • Photo instructions 
  • Equipment
  • FAQ's
  • Top Tip
  • Storage
  • More tater tot casserole recipes
  • Related recipes
  • Serve with
  • Sloppy Joe Casserole

Why you'll love this recipe   

I love it because it's a convenient way to enjoy the flavor of classic sloppy joes with a pasta twist! It's a dish that can be assembled ahead of time.

Just pop in the oven when you are home on busy weeknights, love that! I think you will too!

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Ingredients to make casserole dish, with print overlay.

Ingredients/variations

Please refer to the printable recipe card at the bottom of this post for the exact measurements. 

  • Ground beef - You can switch out the beef for ground chicken or turkey instead to reduce some of the fat in this recipe. 
  • white or yellow onion
  • red or green bell pepper
  • Farfalle pasta (bow tie pasta), or any small pasta, like macaroni, elbow, rotini,
  • Manwich sauce, aka sloppy joe sauce.
  • Shredded cheddar cheese, but you can use any good melting cheese to top off your casserole dish.

If you want to add more flavor to your Manwich, you can add a squirt of yellow mustard, Worcestershire sauce, or even tomato sauce if it is a little to sweet for you. 

Step-by-step instructions showing how to make casserole dish, with print overlay.

Photo instructions 

This is a photo overview of the instructions. For complete written directions, scroll down to the bottom. They are in the recipe card.

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    Equipment

    • large pot or dutch oven
    • casserole dish
    • aluminum foil 

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    FAQ's

    What's the difference between sloppy joe and a sloppy jane?

    The difference between the two is that a Jane is make with ground turkey, and Joe is make with ground beef. 

    Why is it called a sloppy joe?

    It's believed the dish was named after a cook from Sioux City, Iowa who created the original version of the dish in 1930.  It is thought that this concoction was called "sloppy joe" because it had a sauce which made it "sloppy".

    Sloppy Joe Casserole in a baking dish.

    Top Tip

    Cheddar cheese is to my go to cheese for a casserole like this one, but you could also use Mexican blend, Colby Jack or even Pepper Jack if you want to add a little spice. 

    • I prefer the flavor of a red bell pepper in this dish, (they are just a little sweeter!) but you can use any color that bell pepper you have on hand. 

    Storage

    Refrigerate - Store leftovers in an airtight container in the fridge for 3-4 days. 

    Freezer - This casserole can also be made ahead and frozen. Cool it completely, wrap well in foil or plastic wrap and freeze for up to 3 months. 

    Reheat- To reheat, thaw overnight in the fridge if frozen. If refrigerated, simply place in a 350-degree oven until heated through about 20 minutes. Or you can reheat single servings in the microwave for 1-2 minutes.

    A serving of Sloppy Joe Casserole on a plate.

    More tater tot casserole recipes

    • Buffalo Chicken Tater Tot Casserole - all the flavors of your favorite snack in casserole form!
    • Chicken Tater Tot Casserole - creamy chicken with crispy tots, yum!
    • Pizza Tater Tot Casserole - super simple and so tasty, this is perfect for movie night.
    • Sloppy Joe Tater Tot Casserole - we love this dish!
    • Tachos the BEST Tater Tot Nachos - Great gameday food.
    • Big Mac Casserole - so good and this one feeds a crowd!
    • This Cowboy Tater Tot Casserole is simple to make and topped with crispy tater tots, making it a crave-worthy meal for the entire family.

    Related recipes

    • Stuffed Pepper Casserole is a simple twist on a classic recipe that is great when you are craving something simple yet hearty.
    • This Taco Spaghetti Casserole is so flavorful, extra cheesy and packed full of delicious flavor in every bite. Your whole family will love this one.
    • If you're looking for a great hearty meal, be sure and give the Hobo Casserole a try!

    Serve with

    • I love to serve a hearty casserole recipe with a fresh side salad like this Cucumber Tomato Salad recipe. It's fresh, tangy and super delicious.  
    • These Roasted Green Beans and Carrots are a flavorful and savory side dish that will add some color to your simple meal.
    • End this comforting meal with a simple yet creamy dessert like this Butterscotch Pudding Dessert recipe. Its the perfect sweet treat to satisfy your sweet cravings.

    If you love this recipe please leave a ⭐⭐⭐⭐⭐ rating! 

    Sloppy Joe Casserole in a baking dish with a spoon.
    4.88 from 8 votes

    Sloppy Joe Casserole

    This yummy Sloppy Joe Casserole is a mouthwatering blend of classic comfort food flavors and cheesy goodness. 
    Print Recipe Pin Recipe SaveSaved!
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    Prep Time15 minutes mins
    Cook Time20 minutes mins
    Total Time35 minutes mins
    Course: Lunch or Dinner
    Cuisine: American
    Servings: 8 servings
    Calories: 399kcal
    Author: Deb Clark

    Ingredients

    • 1 pound ground beef
    • ½ onion diced
    • 1 bell pepper diced
    • 10 ounces farfelle pasta uncooked
    • 15 ounces Manwich sauce
    • 2 cups shredded cheese

    Instructions

    • Preheat the oven to 350 degrees. Spray a 9×13 baking dish with non-stick cooking spray and set it aside.
    • Cook the pasta in a large pot of water to al dente. Drain well.
    • In a large stock pot on medium-high heat, brown the ground beef, bell pepper, and diced onion. Drain excess grease.
    • Add the Manwich sauce, cooked bowtie noodles, and half the shredded cheese. Stir the ingredients until well combined.
    • Spoon the pasta and ground beef mixture into the prepared casserole dish. Cover with aluminum foil and place in the preheated oven. Bake for 20 minutes.
    • After 20 minutes, remove the foil and sprinkle with the remaining cheese. Place under the broiler for 1-2 minutes until the cheese is melted and golden brown.

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      Nutrition

      Calories: 399kcal | Carbohydrates: 32g | Protein: 21g | Fat: 18g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 62mg | Sodium: 217mg | Potassium: 295mg | Fiber: 2g | Sugar: 5g | Vitamin A: 655IU | Vitamin C: 20mg | Calcium: 162mg | Iron: 2mg

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      About Debra Clark

      Hey I'm Deb Clark, and I'm the owner of Bowl Me Over! We live in the sleepy little town of Scappoose, Oregon. And I admit it... I love food! Join me in this foodie journey (even if you've never cooked before!) I will help you learn to be confident in the kitchen! Want to learn more? Let's stay connected, you can email me at debra@bowl-me-over.com and find me on Facebook, Pinterest, Instagram, Twitter and YouTube.

      Comments

        4.88 from 8 votes (6 ratings without comment)

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        Recipe Rating




      1. Michael Tauer says

        July 28, 2023 at 8:07 am

        Happy Birthday Deb!
        This looks like a great recipe! It will be fun to try it.

        Stay cool in this HOT weather.

        Michael

        Reply
        • Bowl Me Over says

          July 28, 2023 at 10:30 am

          Thanks Michael, I appreciate the birthday wishes. And definitely trying to stay cool, whew!!

          Enjoy the Sloppy Joe Casserole and have a fabulous day!!! Deb

          Reply
      2. angela says

        June 01, 2023 at 5:20 am

        5 stars
        This was so good and my whole family loved it! I didn't have bowties so I used elbow macaroni instead. Definitely adding this to my dinner rotation!

        Reply
      3. JimmyB says

        May 28, 2023 at 5:03 pm

        4 stars
        I made this tonite and it was very tasty. Even my picky eater liked it. What caught my eye was the bow tie pasta as that is one of my favorites. I did use the chopped red pepper as suggested in the recipe. My only comment is that the next time I make it I will use the larger size can of sloppy joe sauce. Thank you for posting this recipe.

        Reply
      Blogger Deb Clark smiling at camera holding a plate filled with a casserole.
      Welcome to Bowl Me Over!

      Hey I'm Deb Clark! I'm the owner of Bowl Me Over. We live in a sleepy little town just north of Portland in the beautiful Pacific Northwest... (read more)

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