Crockpot Chicken and Stuffing

Some recipes just feel like a warm hug at the end of the day and for me, slow cooker chicken and stuffing is that recipe! The first time I made it, I was desperate for an easy crockpot dinner and didn't want to go to the store before I left for the store.

Luckily I found everything I needed in the pantry, fridge and freezer!

When I got home at the end of the day, the whole house smelled so amazing. Like a holiday dinner, without all the fuss. So who's to say you can't enjoy this all year long? We do!

Ingredients to make the recipe, with print overlay for clarification.

Ingredients you’ll need

Please refer to the printable recipe card at the bottom of this post for the exact measurements.

Stove Top stuffing mix or your favorite pre-made stuffing mix.
Frozen vegetables are great for this recipe. If you prefer, use a different vegetable, such as frozen green beans for this easy slow cooker chicken recipe.
Chicken thighs or bonless chicken breasts.
Chicken seasoning or season-all seasoning.

Creative variations to try

For a little extra flavor, you can add a slice of Swiss cheese on top of the chicken in the last 10-15 minutes of the cooking time. (This is a great flavor boost!)
Feel free to get creative with the seasoning for your chicken, poultry seasoning, garlic powder, onion powder, or your favorite all purpose seasoning will work great for this simple recipe.
Want to change up the protein? You can use turkey tenderloin or even a few pork chops for this recipe.

Step-by-step instructions

This is an overview of the instructions. For complete directions, scroll down to the bottom.

Combine the stuffing mix, stock, butter and frozen vegetables. Mix well and spoon into the bottom of the prepared crockpot vessel.
Season the chicken well and lay it on top of the stuffing mix. Finish by sprinkling the top of the chicken with paprika, seal and cook as directed.

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Essential tools for this recipe

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Frequently asked questions (FAQ’s)

Do you have to brown the chicken before putting it in a crock pot?

This recipe does not require you to brown the chicken. Having said that, browning it will add another layer of flavor!

Does chicken get more tender the longer you slow-cook it?

Yes, slow cooker is a great way to cook chicken. It will help the chicken tenderize. It's better to cook on low (rather than high) in the crockpot. Chicken is done when the internal temperature is 165 degrees.

Can I use any type of stuffing?

I like to use the chicken dry stuffing mix, but you could also use sage, cornbread, or even turkey stuffing.

Crockpot Chicken and Stuffing in the slow cooker with a serving spoon.

Deb’s top tips

Want easy cleanup? Use a slow cooker liner instead of spraying your crock with cooking spray.

If you have a newer crock pot they tend to cook a little hotter and faster than the older models, so check for doneness of the chicken around the 5-6 hour mark so that they don't overcook.
A sprinkle of fresh parsley or even a dollop of sour cream makes a great garnish for this easy recipe.

How to store leftovers

Refrigerate - Store leftover crockpot chicken in an airtight container in the fridge for 2-3 days.

Freezer - Cooked chicken can also be frozen for up to 2-3 months. Just make sure to cool it completely before freezing in an airtight container or bag.

Reheat - Reheat the entire dish in a casserole dish in a 350 degree preheated oven for 15-20 minutes or individual servings can be reheated in the microwave for 1-2 minutes. If you find that your stuffing is drying out, add a small splash of chicken broth or water to moisten it back up.

Two plates filled with cooked chicken and stuffing with a pair of hands reaching out to one of the plates.

This Crockpot Chicken and Gravy is my go-to slow cooker recipe when I need a hearty and comforting meal that the whole family will enjoy. You can't go wrong with tender chicken coated in a creamy gravy.
Are you looking for another slow cooker chicken recipe? If so, check out this Crockpot Chicken Spaghetti recipe. It's a great way to satisfy your Tex Mex cravings on busy nights when you need something simple.
Crockpot Lemon Pepper Chicken is another easy chicken recipe that even picky eaters will enjoy.
One of our favorites is the Slow Cooker Chicken Bacon Ranch Recipe. Mostly because it's such an easy recipe. But also because it's so versatile! I use it for sandwiches. Put it over rice, pasta and potatoes. It also makes great tacos or quesadillas!