30 minute Velveeta Chili Mac is one tasty dish! Filled with ground beef, onion, chili beans and tomatoes, it really has it all!
If you're a fan of noodles and beef, be sure and try this recipe for creamy ground beef noodle casserole next, it's delicious!
It's a combination of two of the best things! Chili and Macaroni and Cheese. Pure comfort food bliss. It only takes 30 minutes to make so it's quick and easy. Plus it's made in just one pot making clean up a breeze!
You're going to love this one - big kids, little kids will stand in line second helpings and all will clean their plates!
For the exact measurements, please refer to the recipe card at the bottom of this post.
- onion and red bell pepper - the onion and pepper start caramelizing and building the flavors for this meal.
- garlic powder or one clove fresh minced garlic.
- ground beef - you can substitute with ground chicken or turkey.
- kidney beans, black beans, pinto or cannelloni beans
- fire roasted tomatoes - canned tomatoes work great here! Rotel would also be delicious with the added spices!
- beef broth - low sodium is preferred.
- elbow macaroni - really you use any type of small pasta.
- velveeta cheese - no velveeta? Use leftover queso, you can also make your own homemade cheese sauce. Personally, I love this combination!
- here are the spices - salt & pepper, sweet paprika, chili powder, cumin
This is an overview of the instructions. For the complete directions just scroll down to the bottom!
- Heat the olive oil. Add the chopped red onion & bell pepper. Saute for about 5 minutes until the veggies start to soften.
- Add the garlic and cook for another minute. Then add the hamburger meat, breaking it up, stir until browned. Drain the fat.
- Drain the kidney beans add them to the stock pot along with the can of fire roasted tomatoes.
- Add all of the spices salt, pepper, paprika, chili powder and cumin. Stir well to combine.
- Next add the beef broth and increase the heat to high and bring to a boil. When it comes to a boil add the pasta and velveeta cheese. Return to a boil and set the timer for 7 minutes. \
- Stir constantly during the entire 7 minutes. If you don't the cheese will clump together and stick to the bottom of the pan! Once it gets a good boil going, reduce the heat to medium. It will thicken and become creamy and cheesy.
- Test the pasta, if it's not done, continue stirring until the pasta is cooked and liquid is absorbed.
Jarred or leftover Queso or canned cheese soup is a great substitute for Velveeta.
Velveeta is a processed cheese that is smooth and creamy. It has a softer texture than non-processed cheese. What makes it easy to use in this recipe is that it won't clump and melted smoothly.
Bacon or salty ham! It does make everything taste better, right?!! Also a good shake of hot sauce, will up the spiciness. Substituting Rotel for fire roasted tomatoes will also add a nice bit of heat!
Be sure to continue stirring the pasta the entire time it's cooking.
Because you're mixing everything in one pot if you walk away or let it sit, you take the chance of it sticking or scorching on the bottom of the pan.
No kidney beans? Add a can of store-bought chili.
Velveeta Chili Mac is such a great meal, I think you'll really love it!!
Here's what I'd serve with it; a simple side dish like steam green beans in microwave - so easy and always delicious! A fresh garden salad would also be a great choice!
If you have some time on your hands (and you will because this meal is so quick and easy to make!) Make a loaf of this wonderful garlic bread recipe. Oooh the aroma coming from the oven while it's baking!
Now my mouth is watering - what a great meal!
Pasta is such a great meal and economical as well! I know you'll love Velveeta Chili Mac and because of that I'm going to suggest you try these recipes as well!
This Taco Spaghetti Recipe is another quick and easy meal that is sure to please! It's creamy, filled with taco meat and topped with cheese.
Creamy pasta with a cheese sauce makes this recipe for Rotel Chicken Spaghetti one delicious meal! I hope you give it a try soon!
If you love a great pasta noodle dish, then make sure you try Cheesy Beef Noodle Casserole. Even the littles will love this meal, speaking from experience here! I got two thumbs up from a 2 year old! Also a great beefy meal, it is super cheesy and flavorful without the heat.
One of my favorites is Stuffed Bell Pepper Casserole. It's all the delicious flavors of a traditional stuffed bell pepper, without all the fussy prep because it's in casserole form. It's delicious!
When you make this please comment below and let me know what you think! I'd love it if you tag me on Instagram @bowl_me_over or #bowlmeover - so I can see your photos!
If you love this recipe please leave a ⭐⭐⭐⭐⭐ rating!
Chili Mac and Cheese
Ingredients
- ½ onion diced
- ½ red bell pepper diced
- ¼ teaspoon garlic powder
- ¾ pound ground beef
- 1 can kidney beans
- 14.5 ounce fire roasted tomatoes
- ½ teaspoon salt
- ½ teaspoon pepper
- ½ teaspoon sweet paprika
- 1 teaspoon chili powder
- 1 ½ teaspoon cumin
- 2 cups beef broth
- 1 cup elbow macaroni dried
- 1 cup velveeta cheese cubed
Instructions
- In a large heavy bottom stock pot begin by heating the olive oil. When it is hot, add the chopped red onion & bell pepper. Saute for about 5 minutes until the veggies start to soften.
- Add the minced garlic and cook for another minute.
- Next add the ground beef, breaking it up, stir until browned. Drain the fat.
- Drain the kidney beans add them to the stock pot along with the can of fire roasted tomatoes.
- Season by adding all of the spices salt, pepper, paprika, chili powder and cumin. Stir well to combine.
- Pour rin the beef broth and increase the heat to high. Bring the mixture to a boil then add the pasta and velveeta cheese. Return to a boil and set the timer for 7 minutes. Stir constantly during the entire 7 minutes.
- Once it gets a good boil going, reduce the heat to medium. It will thicken and become creamy and cheesy.
swathi
Your chili mac and cheese looks delicious, thanks for sharing with Hearth and soul blog hop, pinning and tweeting.
Bowl Me Over
Thank you so much Swathi - I always enjoy your great party and appreciate all the support you send my way!
Justine @ full belly sisters
Super yummy comfort food, I love it!
Bowl Me Over
Thanks Justine - I hope you give it a try!
Tara
Great combo, just love this, so comforting for winter!!
Bowl Me Over
So true, love my winter-time meals!
Katerina
I love how you combined two very famous and beloved dishes! The result is amazing!
Bowl Me Over
Thank you, this is one of my hubby's favorite meals Katerina!
Kristen
my kids would eat this up!
Bowl Me Over
Kid tested, hubby approved! 😀 Thanks for stopping by Kristen!
Colleen
This looks so luscious and wonderful! We aren't too keen on velveeta in my house though...do you think cheddar would work out ok? Or maybe a mixture of cheddar and another cheese?
Bowl Me Over
Absolutely, I'd try cheddar and maybe Monterey Jack cheese? They melt so well together. Let me know if you give it a try, love to hear how your version comes out!
Joanne/WineLady Cooks
Any recipe that is 30 minutes or less is on my must make list. Your chili mac and cheese is just what we are looking for during this chilly weather.
Bowl Me Over
Awesome, I hope you give it a try Joanne!
Manila Spoon (Abby)
Comfort food at its best! How can you say no to this? I certainly can't!!!
Bowl Me Over
Yum, yum, yum!!! Thanks Abby!
Linda (Meal Planning Maven)
My kids and grandkids will go crazy for this dish as their two favorite dinners are chili and mac 'n cheese! Thank you for sharing!
Bowl Me Over
It would be a home-run Linda, the kids would love it! 😀
KC the Kitchen Chopper
Mac and cheese is a crowd pleaser, for sure. This would be perfect on a Super Bowl buffet.
Bowl Me Over
Dang, that's a GREAT idea KC - though this year's party will probably just be my hubby and me - oh well, more for us! 😉
[email protected]
Great comfort foods and delicious
Bowl Me Over
Thanks Janette!
Kelly @ TastingPage
Talk about a winning combination! Putting together mac and cheese with chili - brilliant!
Bowl Me Over
Thank you! Wait until you try it Kelly it's mighty tasty!!!
Debi at Life Currents
Your chili mac looks so good. It's one of my husband's favorites that he asks for all the time. I'd like to try your recipe soon. I like that it has some veggies in it. My recipe only has the chili (which I use a vegetarian one). thanks for the recipe.
Bowl Me Over
I try to sneak in veggies whenever I can and this recipe needed some "healthy" in it 😀 Thanks Debi - always appreciate hearing from you!
Del's cooking twist
The perfect comfort food for winter. Looks delish!
Bowl Me Over
Thanks Del!!
Diane
I'm pretty sure this is perfect timing to release this mega comforting chili!! On cold winter nights, cozying up to a bowl of this would make my grandkids and menfolk all kinds of happy! Lol. You ate just like we did as kids. All the family parties we kids had a card table in the kitchen. Far far away from the formal dining room where the grownups blithely ignored the hollars and shouts. When we got too loud, they shut the kitchen door!!
Bowl Me Over
Hahaha! Isn't that funny, two peas in a pod aren't we? 😀 I hope you family enjoys this easy meal - thanks Diane for stopping by!
Platter Talk
This recipe is clearly a trifecta. Mac n cheese with chili? Those two classics combined with a prep and make time of under 30 minutes all add up to a winner with a capital W! This is a fantastic idea and one our kids will love.
Bowl Me Over
Absolutely, I know the kids will really enjoy it, thank you!!