Mini Naan Pizza Bread is a fun twist on traditional pizza and a meal the whole family will love. It doesn't take hours to make and it's a perfect weeknight meal!

Next time try Air Fryer Quesadillas recipe!
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Why you'll love this recipe
✔️ Perfect for making individual pizzas so everyone can make their own!
✔️ Like the Pizza Casserole Recipe, kids and picky eaters love it! Everyone loves pizza bread.
✔️ This recipe uses minimal ingredients; your easy pizza is ready in minutes! This is an easy meal.
Ingredients

Please refer to the printable recipe card at the bottom of this post for the exact measurements.
- naan bread or Indian flatbread, garlic naan or pita bread, whole wheat naan, mini naan bread - no need to spend hours making pizza dough! The bread makes the perfect pizza crust!
- pizza sauce - sub with tomato sauce sprinkled with Italian seasoning or your favorite spaghetti sauce.
- torn or shredded fresh mozzarella cheese
- 30 slices pepperoni - or use a variety of toppings.
Instructions

This is an overview of the instructions. For the complete directions just scroll down to the bottom!
- Preheat oven to 425 degrees.
- Place naan on baking sheet and build the pizza base. Spread pizza sauce evenly over each slice of naan bread.
- Sprinkle with shredded mozzarella cheese.
- Place slices of pepperoni on top of the cheese.
- Bake in preheated oven for 8-10 minutes until the crust is golden brown and the cheese is melty and delicious!
Equipment
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- Baking sheet
- Spoon
- Pizza cutter
FAQ's
Yes! Store the pizzas that you would not eat immediately in the freezer for up to 2 months.
Naan pizza breads can be kept in the fridge for up to 3 days.
Reheat in 350 degree preheated oven for seven to ten minutes.
Tips
- You can use your favorite toppings on these naan pizzas!
- Lightly brush the edges of melted garlic butter for additional flavor.
- You can add a drizzle of olive oil or balsamic glaze before serving for a fresh taste.

Variations
- Switch out the pizza sauce for Alfredo to make white pizzas or bbq sauce - yum!
- No naan? Make your own with this homemade naan recipe.
- Add some pesto for an Italian flare.
- Load it with vegetable toppings.
- Spice the mini naans with red pepper flakes or chili flakes.
- Add your favorite pizza toppings; mushrooms, onions, cherry tomatoes, fresh herbs, bell pepper, red onions or spinach for a veggie naan pizza!
Storage
Refrigerate - Cool to room temperature. Store leftover naan pizzas covered with plastic wrap. Refrigerate up to 3 days (if it lasts that long!) leftover pizza never makes it that long in our house!
Reheat - preheat oven to 350. Reheat on pizza stone or baking sheet for 7-10 minutes. Reheat naan pizza recipe in air fryer at 425 degrees for just a couple of minutes 3 to 4 tops.
Freezer - Wrap leftover mini naan pizzas well with aluminum foil. Freeze up to two months.
Related recipes
- CPK BBQ Chicken Pizza is zesty and flavorful for a fresh take on pizza. Or if you're short on time, make French Bread Pizza.
- Homemade Pizza so easy to make, this is one of my favorite quick dinners. Even the pickiest of eaters love it!
- Margherita Flatbread - great for busy weeknight meals!
- Pizza Tater Tot Casserole is a delicious twist on your favorite Italian recipe.
- Supreme Pizza Soup is a comforting way to enjoy your favorite pizza flavors.
Serve with
- Cheesy Pizza Hut Breadsticks are loaded with garlic and cheesy flavors and go well with pizza.
- Outback Wedge Salad is a fresh side dish that's perfect to make this a balanced meal. Or just a simple green salad!
- Nothing goes better with pizza than cookies! These Snickers Chocolate Chip Cookies are fresh baked and always a crowd pleaser.
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If you love this recipe please leave a ⭐⭐⭐⭐⭐ rating!
Easy Naan Pizza Recipe
Equipment
- Baking sheet
Ingredients
- 2 slices naan bread
- 1 cup pizza sauce
- 1 cup mozzarella cheese shredded
- 30 slices pepperoni
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Instructions
- Preheat oven to 425 degrees.
- Place naan on baking sheet. Spread pizza sauce evenly over each slice of naan bread.
- Sprinkle with shredded mozzarella cheese.
- Place slices of pepperoni on pizzas
- Bake in preheated oven for 8-10 minutes until the crust is golden brown and the cheese is melty and delicious!
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