Mini Naan Pizza Bread

15 minute Mini Naan Pizza Bread is a fun twist on traditional pizza and a meal the whole family will love. It doesn't take hours to make and it's a perfect weeknight meal!

Next time try Air Fryer Quesadillas recipe!

Jump to:

• What makes this recipe irresistible
• Ingredients you’ll need
• Step-by-step instructions
• Essential tools for this recipe
• Frequently asked questions (FAQ's)
• Deb’s tips for the perfect dish
• Tips
• Creative variations to try
• How to store leftovers
• More recipes you’ll love
• Easy Naan Pizza Recipe

What makes this recipe irresistible

✔️ Perfect for making individual pizzas so everyone can make their own!

✔️ Like the Pizza Casserole Recipe, kids and picky eaters love it! Everyone loves pizza bread.

✔️ This recipe uses minimal ingredients; your easy pizza is ready in minutes! This is an easy meal.

In less time than getting take out your pizza is done!

Ingredients you’ll need

Please refer to the printable recipe card at the bottom of this post for the exact measurements. 

• naan bread or Indian flatbread, garlic naan or pita bread, whole wheat naan, mini naan bread - no need to spend hours making pizza dough! The bread makes the perfect pizza crust!
• pizza sauce - sub with tomato sauce sprinkled with Italian seasoning or your favorite spaghetti sauce.
• torn or shredded fresh mozzarella cheese 
• 30 slices pepperoni - or use a variety of toppings.

Step-by-step instructions

This is an overview of the instructions. For the complete directions just scroll down to the bottom!

1. Preheat oven to 425 degrees.
2. Place naan on baking sheet and build the pizza base. Spread pizza sauce evenly over each slice of naan bread. 
3. Sprinkle with shredded mozzarella cheese.
4. Place slices of pepperoni on top of the cheese.
5. Bake in preheated oven for 8-10 minutes until the crust is golden brown and the cheese is melty and delicious!

Essential tools for this recipe

• Baking sheet
• Spoon
• Pizza cutter

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Frequently asked questions (FAQ's)

Tips

• You can use your favorite toppings on these naan pizzas! A sprinkle of parmesan cheese is always a great addition!
• Lightly brush the edges of melted garlic butter for additional flavor.
• You can add a drizzle of olive oil or balsamic glaze before serving for a fresh taste. 

Creative variations to try

• Switch out the pizza sauce for Alfredo to make white pizzas or bbq sauce - yum!
• No naan? Make your own with this homemade naan recipe.
• Add some pesto for an Italian flare.
• Spice the mini naans with red pepper flakes or chili flakes.
• Add your favorite pizza toppings: mushrooms, onions, cherry tomatoes, fresh herbs, olives, bell pepper, red onions, or spinach for a veggie naan pizza! Whatever you enjoy on your pizza, sausage, ground beef, or Canadian bacon!

How to store leftovers

Refrigerate - Cool to room temperature. Store leftover naan pizzas covered with plastic wrap. Refrigerate up to 3 days (if it lasts that long!) leftover pizza never makes it that long in our house!

Reheat - preheat oven to 350. Reheat on pizza stone or baking sheet for 7-10 minutes. Reheat naan pizza recipe in air fryer at 425 degrees for just a couple of minutes 3 to 4 tops.

Freezer - Wrap leftover mini naan pizzas well with aluminum foil. Freeze up to two months.

More recipes you’ll love

• CPK BBQ Chicken Pizza is zesty and flavorful for a fresh take on pizza. Or if you're short on time, make French Bread Pizza.
• Homemade Pizza so easy to make, this is one of my favorite quick dinners. Even the pickiest of eaters love it!
• Margherita Flatbread - great for busy weeknight meals!
• Pizza Tater Tot Casserole is a delicious twist on your favorite Italian recipe.
• Cheesy Pizza Hut Breadsticks are loaded with garlic and cheesy flavors and go well with pizza.
• Supreme Pizza Soup is a comforting way to enjoy your favorite pizza flavors.

If you love this recipe please leave a ⭐⭐⭐⭐⭐ rating!