This Rocky Road Fudge recipe is rich, creamy, and loaded with fluffy marshmallows, crunchy peanuts, and almonds in every bite. Made in the microwave with just a handful of ingredients, this homemade candy comes together in minutes, making it an easy treat for holiday cookie trays, homemade gifts, or anytime you're craving chocolate.
I've been making this microwave Rocky Road Fudge for years, and it disappears faster than almost any other dessert I serve. It's one of those dependable recipes everyone asks for.

Why you'll love this easy rocky road fudge
This creamy chocolate fudge is packed full of chewy miniature marshmallows and crunchy nuts. It tastes just like a bowl of your favorite rocky road ice cream but in handheld form, love that! 😋 It's also great for homemade gifts this holiday season!!
Watch and learn: recipe video
Click on the image to watch this fun video and see me make this recipe from start to finish with extra tips!

Rocky Road Fudge Recipe
Equipment
- 1 9x9 baking dish
Ingredients
- 12 ounces package dark chocolate chips
- ¾ cup peanut butter you can use smooth or chunky peanut butter
- 1 cup almonds sliced
- ½ cup peanuts
- 3 cups mini marshmallows
Instructions
- Spritz a 9x9-inch square baking dish with nonstick cooking spray. Line with parchment paper, leaving an overhang. This will make it easier to lift the fudge out later. Set aside.
- Add the chocolate chips and creamy peanut butter to a large microwave-safe bowl.

- Microwave in 30-second intervals, stirring well between each interval, until the chocolate and peanut butter are completely melted and smooth.

- Stir in the sliced almonds and peanuts into the melted chocolate-peanut butter mixture. Stir well, combine the nuts with the chocolate mixture.

- Gently fold in the mini marshmallows. The residual heat from the melted chocolate mixture will slightly soften the marshmallows but not melt them completely.

- Pour the fudge mixture into the prepared baking dish, spreading it evenly with a spatula.

- Refrigerate for 2-3 hours or until the fudge is firm. Cut into small squares and enjoy!
Notes
Nutrition
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What ingredients do you need for Rocky Road Fudge?

Please refer to the printable recipe card for the exact measurements for the fudge recipe.
The ingredient list is wonderfully simple. You'll need chocolate chips, sweetened condensed milk, peanut butter, vanilla, miniature marshmallows, and chopped nuts. Together they create the classic chewy, crunchy texture that makes Rocky Road Fudge such a longtime favorite.
Frequently asked questions (FAQ's)
Usually the chocolate wasn't fully melted and combined before adding the marshmallows and nuts. Be sure everything is smooth before stirring in the mix-ins, then chill the fudge until completely firm before slicing.
Yes! Pecans, walnuts, cashews, or extra almonds all work beautifully. You can even leave the nuts out if you prefer.
Allow the chocolate mixture to cool for a minute or two before folding in the marshmallows. If the chocolate is too hot, they'll begin melting instead of staying soft and fluffy.

Top tip for making great fudge
After melting the chocolate mixture, let it cool for about 2 minutes before stirring in the marshmallows. They'll stay fluffy instead of melting into the chocolate, giving your Rocky Road Fudge its signature texture.
Test Kitchen Notes
I've made this recipe many times, and one thing I've learned is not to rush the mixing. Stir the chocolate until it's completely smooth before adding the marshmallows and nuts.
I also like using roasted salted peanuts because they balance the sweetness of the chocolate beautifully.

More recipes you'll love
Since you're loving this recipe for Rocky Road Fudge, you're definitely a fan of homemade fudge. Here are more favorites, that you will enjoy!
Grinch Fudge - Sweet, creamy, and bright green with a red candy heart, this fun no-bake treat is a holiday favorite that's sure to make hearts grow three sizes! Easy Chocolate Fudge - Rich, smooth, and made in the microwave, this classic chocolate fudge is your go-to no-fuss treat.
Cool, minty, and swirled with crushed candy canes, White Chocolate Peppermint Fudge is Christmas cheer in every bite!
I hope you love this Rocky Road Fudge as much as we do! It's one of those recipes that's just too easy not to make. If you give it a try, leave a comment below or tag me on Facebook. I'd love to see your sweet creations!











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