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    Home » Recipes » Dessert Recipes

    Homemade Strawberry Frozen Yogurt

    Published: Oct 7, 2014 · Modified: Sep 15, 2019 by Bowl Me Over · 17 Comments

    Strawberry Frozen Yogurt made with just a few natural ingredients, it's simple to put together and you can enjoy it guilt free!
    Jump to Recipe Print Recipe

    Homemade Strawberry Frozen Yogurt

    My folks were visiting last week and we had a great week filled with lots of family fun! If you follow my Facebook page, you caught a glimpse of our adventures to Courtright Reservoir, the McKinley Grove of Giant Sequoias and of course a visit to Yosemite National Park. Then later in the week we dashed off to Sacramento to attend an engagement party - so much family fun, it was a blast! Of course we had tons of great food.

    I guess what I've been trying to say is.....I was having too much fun to sit down at the computer and send a blog, my apologies! I have lots of recipes to catch up on, but the first one I want to share is simple and delicious and if you have some strawberries and an ice-cream maker, you could have it on your table for dessert tonight!

    Homemade Strawberry Frozen Yogurt

    Strawberry Frozen Yogurt

    Strawberry Frozen Yogurt

    Strawberry Frozen Yogurt - with just a few natural ingredients, it's simple to put together and you can enjoy it guilt free! Ok...here's the real reason....it's fabulous! My hubby says this is a real winner and he's the boss when it comes to sweets! Give this recipe a try, you'll love it!

    More delicious desserts to enjoy!

    • Black Mission Fig Ice Cream
    • Vanilla Ice Cream
    • Pistachio Ice Cream
    Strawberry Frozen Yogurt
    Print Recipe Pin Recipe
    5 from 1 vote

    Homemade Strawberry Frozen Yogurt

    Strawberry Frozen Yogurt made with just a few natural ingredients, it's simple to put together and you can enjoy it guilt free!
    Prevent your screen from going dark
    Prep Time15 mins
    Total Time15 mins
    Course: Desserts
    Cuisine: American
    Servings: 6 cups
    Calories: 289kcal
    Author: Deb Clark
    As an Amazon Associate I earn from qualifying purchases.

    Ingredients

    • 4 cups sliced strawberries
    • 1 ½ cup plain yogurt
    • 1 cup whipping cream
    • 1 teaspoon vanilla
    • ¼ cup pure maple syrup
    • ¼ cup honey
    • 1 lime - juiced and zested

    Instructions

    • Wash the strawberries well and remove the stems. Slice them in half and continue cleaning & slicing until you have 4 cups chopped strawberries. Add them to a blender.
    • Measure the yogurt, cream & vanilla into the blender. Zest and juice the lime and add that also. Pulse the blender until all the strawberries are well chopped and the mixture is completely blended.
    • Refrigerate the mixture for at least two hours.
    • Pour into an ice-cream maker and process as directed. Mine took about 30 minutes.

    Nutrition

    Calories: 289kcal | Carbohydrates: 33g | Protein: 3g | Fat: 16g | Saturated Fat: 10g | Cholesterol: 62mg | Sodium: 46mg | Potassium: 320mg | Fiber: 2g | Sugar: 27g | Vitamin A: 655IU | Vitamin C: 60.2mg | Calcium: 134mg | Iron: 0.6mg
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    About Bowl Me Over

    Welcome to Bowl Me Over! My name is Debra and I send warm greetings from sunny California. I am a serious foodie – I’ve been known as the go-to girl in our family for years, catering weddings and anniversary parties. In the summer I help cook mountains of food for our family reunions. Often times things I create end up in a bowl, hence the name Bowl Me Over! Let's stay connected, you can email me at [email protected] and find me on Facebook, Pinterest, Instagram, Twitter and YouTube.

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