Cool Whip Ice Cream Cake is a simple dessert that is perfect summer dessert. Fun for a birthday party, bbq or special occasions. Made with just a few ingredients, it can be easily assembled in no time at all!
Why this Cool Whip ice cream cake is a summer favorite
I love this easy dessert because it's a lifesaver during the warm summer months. This Cool Whip Ice Cream Cake comes together with just four simple ingredients, and you don't need an ice cream maker or even turn on the oven.
It's one of those recipes that looks like you spent far more time on it than you actually did. Just layer, chill, and enjoy!
Cool Whip Ice Cream Sandwich Cake Recipe
Ingredients
- 24 vanilla ice cream sandwiches unwrapped
- 16 ounces whipped topping thawed (such as Cool Whip® - that's 2 containers)
- 12 Oreo cookies crushed
- ½ cup chocolate syrup
Instructions
- Place a layer of ice cream sandwiches in the bottom of a 9x13-inch dish.
- Top with a layer of cool whip, crushed Oreos and chocolate syrup.
- Repeat with second layer of ice cream sandwiches, remaining cool whip, crushed Oreos and chocolate syrup.
- Cover dish with aluminum foil and freeze until set, at least 30 minutes.
Notes
- Be sure to work quickly when assembling the cake so the ice cream sandwiches don't melt.
- If you need to transport the cake, place it in a cooler with ice.
Nutrition
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Ingredients/variations
For the exact measurements, please refer to the printable recipe card.
- 24 vanilla ice cream sandwiches - you can use your choice of ice cream sandwiches.
- Two tubs of Cool Whip - of course you can make your own whip cream, but why? 😋
- Oreo cookies - you can decorate with a variety of toppings! m&m's, heath bar bits, chocolate chips, Reece's peanut butter cups, butterscotch bits - use your favorite!
- Chocolate syrup - caramel sauce, strawberry sauce, etc. Whatever sounds great to you!
You can use different flavors of ice cream-filled ice cream sandwiches, such as chocolate, Oreo, strawberry, mint, birthday cake or Neapolitan. Yum!
Instead of using chocolate syrup, you can use caramel syrup, hot fudge sauce, or even a magic shell on top of the cake. Fun toppings like m&m's, mini chocolate chips or Reese's peanut butter cups!
Instructions
FAQ's
If you're looking for a quick and easy dessert, then a delicious ice cream sandwich cake is the way to go! This Cool Whip Ice Cream Sandwich Cake is always a hit with kids and adults alike.
To prevent the ice cream sandwiches from melting be sure to work quickly and get them back into the freezer as soon as possible.
If you need to transport this cake, place it in a cooler with ice packs on the sides and bottom. This will help keep it from melting while you travel. If you are using regular bagged ice instead of ice packs, add some rock salt to the ice.
If you are using ice packs, the cake will last up to 2 hours in a cooler. If you are using regular ice, it will last about an hour. If you are using dry ice to keep it cold, then it can last up to 24 hours in a cooler.
Top Tip
For easy removal, line the bottom of your baking dish with parchment paper before assembling the cake. Once it's frozen, you can lift the entire dessert out of the pan for cleaner slices and easier serving.
Related recipes
If you enjoy frozen desserts and sweet treats made with ice cream, you'll want to try my Homemade Vanilla Ice Cream. It's a classic favorite that's easy to make and always hits the spot. Craving something cold and creamy? A Banana Milkshake is always a good choice on a warm afternoon and comes together in just minutes.
For something a little different, give my Pistachio Ice Cream a try. The homemade version has a rich, nutty flavor that's hard to resist. And if you're an ice cream lover, don't miss my Black Mission Fig Ice Cream. It's smooth, creamy, and packed with flavor.
This easy dessert is one of my favorite summertime treats. With no baking required and just a handful of ingredients, it's a great choice for cookouts, potlucks, and family gatherings. If you give it a try, I'd love to hear what you think-leave a comment below and let me know how it turned out!
Jean M. says
My grown boys love, love, love this cake. So simple to make too. My youngest even requested it for his birthday cake! I now have a granddaughter who loves it like her dad.
Debra Clark says
Oh I love this so much Jean!Passing it down and getting a birthday request? That’s the highest honor a cake can receive. Tell your granddaughter she’s got excellent taste, clearly inherited straight from her dad. 😋 Thanks for sharing that sweet family tradition, it made my day!
Granny K says
I made this for a cookout, was ALL gone within 5 minutes. I didn't even get any. Multi requests for the recipe. I'm making a small one for my husband and myself, at home. He didn't get any at the cookout either
Debra Clark says
Oh no, Granny! That's the WORST thing, LOL! Haha, seriously though glad it was a hit. It's so easy and just so good! Thanks for sharing and I hope you find more yummy recipes to enjoy!
Jean says
I had made this several years ago using a 12 pack of ice cream sandwiches and cool whip. I loved yours better with the crushed Oreos and I used Carmel instead of chocolate syrup (what I had on hand and it was delicious! Fed 6 people large slices and have 3 slices still in the freezer. Definitely a keeper.Thank you for sharing it.
Debra Clark says
Ooh I love your sub of caramel, that's brilliant (AND tasty!!!) 😋 I am definitely giving that a try. Yum, yum, yum!!
Thanks for the review Jean, much appreciated!!!
Lois says
This looks like a great cake. Looks to be easy to make. Take it to your Super Bowl Party or eat it for dessert after your Sunday dinner with your family. So tasty.