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Shaved Brussel Sprout Salad
An easy to make crunchy salad that is terrific every time!
Course Vegetables and Side Dishes
Cuisine American
Prep Time 15 minutes minutes
Total Time 15 minutes minutes
Servings 4 servings
Calories 85kcal
- 1 lb. brussel sprouts thinly sliced
- 1 8 oz. kale salad salad mix
- ¼ cup red onion thinly sliced
- ½ cup pomegranate arils
- 1 nectarine or peach sliced into wedges
- Lemon or Balsamic Vinaigrette
Add the pre-made kale salad dressing to a large bowl.
Clean the brussel sprouts. Carefully slice or shred - add them to the salad.
Thinly slice the red onion, core the nectarine and slice into wedges or dice it.
Top with pomegranate arils and your favorite creamy or balsamic salad dressing. Enjoy!
Calories: 85kcal | Carbohydrates: 18g | Protein: 4g | Sodium: 29mg | Potassium: 575mg | Fiber: 5g | Sugar: 8g | Vitamin A: 1000IU | Vitamin C: 101.5mg | Calcium: 48mg | Iron: 1.7mg