How do you make Barbecue Pork Ribs that will melt in your mouth? It's easy, use your Instant Pot and follow these quick and easy guidelines. Tasty, tangy tender ribs that are moist and delicious are now possible in minutes instead of hours! Fall-off-the-bone, tender ribs finished on the grill. These ribs are lick your fingers, grab a roll of paper towels deliciousness!
Before starting, place parchment paper or plastic wrap under the slab of ribs this will make clean up a breeze!
Taking the time to remove the silver skin will make the ribs much more tender. Be patient and remove as much as possible. Not only will it make it more tender, but the rub and sauce will be able to penetrate the meat, making it more flavorful.