Peanut Butter Cheerio Bars
Easy to make sticky, gooey, salty-sweet no bake bars! Addictive and delicious, they will be devoured in no time!
Servings 18 servings
Calories 255kcal
Equipment
- 9x13-inch baking dish
Ingredients
- 1 cup sugar
- 1 cup light corn syrup (I used Karo Syrup)
- 1 cup peanut butter
- 6 cups Cheerios cereal
- 1 cup salted peanuts
Instructions
- Spray 9 x 13 baking dish with non stick cooking spray, set aside.
- In large dutch oven, heat sugar and karo syrup just to boiling over medium heat. Stir to dissolve the sugar.
- Remove from heat. Stir in peanut butter until smooth.
- Stir in cheerios and peanuts until they are evenly coated.
- Spoon the Cheerio peanut butter mixture into the baking pan. Press into the dish using the buttered back of a spoon.
- Cool 1 hour. Cut into squares. Enjoy!
Notes
No need to refrigerate. Store loosely covered.
Nutrition
Calories: 255kcal | Carbohydrates: 35g | Protein: 6g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Trans Fat: 0.002g | Sodium: 143mg | Potassium: 189mg | Fiber: 2g | Sugar: 27g | Vitamin A: 231IU | Vitamin C: 1mg | Calcium: 43mg | Iron: 2mg
