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Close-up of a thick and creamy Mango Orange Creamsicle Smoothie garnished with a fresh orange slice.
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Mango Orange Creamsicle Smoothie

This Mango Orange Creamsicle Smoothie is thick, creamy, and bursting with sweet mango and bright citrus flavor. It's an easy breakfast, snack, or refreshing treat ready in just 5 minutes.
Course Breakfast and Brunch
Cuisine American
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 2 servings
Calories 216kcal
Author Deb Clark

Equipment

  • 1 blender or smoothie maker

Ingredients

  • 1 ½ cups frozen mango chunks
  • 1 banana
  • ¾ cup orange juice fresh or bottled, no judgment here
  • ¼ cup vanilla Greek yogurt
  • ⅓ cup milk or use oat or almond milk
  • pinch of salt

Instructions

  • Add everything to the blender and blend until smooth and creamy. If it’s too thick, add a splash more milk or orange juice. If you want it extra frosty, toss in a little ice.
  • Pour into a glass and pretend you’re sitting by a pool with a tiny umbrella.

Nutrition

Calories: 216kcal | Carbohydrates: 47g | Protein: 6g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 6mg | Sodium: 27mg | Potassium: 692mg | Fiber: 4g | Sugar: 37g | Vitamin A: 1629IU | Vitamin C: 97mg | Calcium: 77mg | Iron: 1mg
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