Jack Frost Cocktail
This festive, frothy cocktail is perfect for your holiday bash!
Servings 4 cocktails
Calories 314kcal
Equipment
- 1 blender
Ingredients
- 1 cup vodka
- ½ cup blue Gatorade choose Glacier Freeze or similar
- ½ cup cream of coconut like Coco López
- ½ cup pineapple juice
- Ice cubes
- 1 lime sliced into wedges
- Shredded coconut for rimming the glass
Instructions
- Rim the edges of your glasses with the lime, then dip them into shredded coconut for a frosty effect. Set aside
- In a blender, combine the vodka, blue Gatorade, cream of coconut, pineapple juice, and ice cubes. Blend until smooth and icy!
- Pour into the prepared glasses.
- Optional Garnish - Top with a sprig of rosemary, a candy cane or a few coconut flakes for a festive look.
Notes
Dust the sprig of rosemary with powdered sugar for a festive touch!
Nutrition
Calories: 314kcal | Carbohydrates: 30g | Protein: 0.1g | Fat: 6g | Saturated Fat: 6g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 20mg | Potassium: 39mg | Fiber: 1g | Sugar: 28g | Vitamin A: 1IU | Vitamin C: 3mg | Calcium: 4mg | Iron: 0.1mg
