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A white platter with chicken that's been grilled with lemon pepper marinade.

Lemon Pepper Marinade

It's time to get your grill on with a savory and tasty Lemon Pepper Marinade. It's easy to make at home and tastes so much better than store bought. Made from fresh ingredients you have on-hand it's perfect for grilling season.

Course Lunch or Dinner
Cuisine American
Keyword lemon pepper marinade
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 cup
Calories 1063 kcal
Author Souper Chef Deb

Ingredients

  • 1/2 cup plain greek yogurt
  • 1/2 cup olive oil
  • 1 lemon zested and juiced
  • 2 cloves garlic minced
  • 2 tbsp parsley minced
  • 2 tbsp dill minced
  • 1/4 tsp red pepper flakes
  • 1 tsp salt
  • 1 tsp pepper fresh cracked pepper preferably, it will have more flavor

Instructions

  1. Zest and juice the lemon.

  2. Mince the garlic, parsley and dill.

  3. Add these ingredients to a jar or a ziplock bag.

  4. Add the remaining ingredients and whisk or mix together well.

  5. Marinade chicken or pork for one hour

Nutrition Facts
Lemon Pepper Marinade
Amount Per Serving
Calories 1063 Calories from Fat 972
% Daily Value*
Total Fat 108g 166%
Saturated Fat 15g 75%
Cholesterol 5mg 2%
Sodium 2380mg 99%
Potassium 332mg 9%
Total Carbohydrates 17g 6%
Dietary Fiber 3g 12%
Sugars 6g
Protein 12g 24%
Vitamin A 17%
Vitamin C 83.9%
Calcium 16%
Iron 10.7%
* Percent Daily Values are based on a 2000 calorie diet.