A white platter with chicken that's been grilled with lemon pepper marinade.
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Lemon Pepper Marinade

It's time to get your grill on with a savory and tasty Lemon Pepper Marinade. It's easy to make at home and tastes so much better than store bought. Made from fresh ingredients you have on-hand it's perfect for grilling season.
Course Lunch or Dinner
Cuisine American
Keyword lemon pepper marinade
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 cup
Calories 1063kcal
Author Souper Chef Deb

Ingredients

  • 1/2 cup plain greek yogurt
  • 1/2 cup olive oil
  • 1 lemon zested and juiced
  • 2 cloves garlic minced
  • 2 tbsp parsley minced
  • 2 tbsp dill minced
  • 1/4 tsp red pepper flakes
  • 1 tsp salt
  • 1 tsp pepper fresh cracked pepper preferably, it will have more flavor

Instructions

  • Zest and juice the lemon.
  • Mince the garlic, parsley and dill.
  • Add these ingredients to a jar or a ziplock bag.
  • Add the remaining ingredients and whisk or mix together well.
  • Marinade chicken or pork for one hour

Nutrition

Calories: 1063kcal | Carbohydrates: 17g | Protein: 12g | Fat: 108g | Saturated Fat: 15g | Cholesterol: 5mg | Sodium: 2380mg | Potassium: 332mg | Fiber: 3g | Sugar: 6g | Vitamin A: 17% | Vitamin C: 83.9% | Calcium: 16% | Iron: 10.7%