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A Carrabas Pomegranate Martini Cocktail.
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Pomegranate Martini Recipe

Just like Carrabba’s Italian Grill, this martini cocktail recipe is the new happy hour favorite!
Course Drinks
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 cocktail
Calories 441kcal
Author Deb Clark

Ingredients

  • 2 oz vodka
  • 1 oz pomegranate juice
  • ½ oz triple sec
  • ½ oz simple syrup adjust to taste
  • Ice cubes
  • ¼ cup sugar to line the glass
  • 1 lime
  • Optional garnish, fresh pomegranate seeds, orange or lemon.

Instructions

  • Slice the lime in wedges, run a fresh lime wedge around the edge of the glass.
  • Add the sugar to a small plate. Run the rim of each glass in the sugar.
  • Add vodka, pomegranate juice, triple sec, and simple syrup to a cocktail shaker.
  • Fill the shaker with ice cubes.
  • Secure the lid on the shaker and shake the mixture well for about 15-20 seconds to chill the ingredients.
  • Strain the mixture into the rimmed martini glass.
  • Garnish with fresh pomegranate seeds and a twist of orange peel.

Nutrition

Calories: 441kcal | Carbohydrates: 75g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 14mg | Potassium: 144mg | Fiber: 2g | Sugar: 70g | Vitamin A: 34IU | Vitamin C: 20mg | Calcium: 28mg | Iron: 1mg