Instant Pot Green Bean Recipe
Instant Pot Green Bean Recipe with salty bacon, onions and garlic. Southern-style green beans using your pressure cooker. A simple and flavorful side dish that takes only minutes to make!
Servings 4 servings
- 2 lbs. fresh green beans
- 2 slices bacon thick cut
- 1 onion diced
- 1 clove garlic minced
- 1 cup water
- 1 chicken bouillon cube
Wash the the green beans, snap off the stem end.
Dice the bacon, set the pressure cooker to saute and cook for five minutes.
Mince the garlic and dice the onions. Add them to the bacon, continue to saute for another five minutes until the onions are tender and caramelized.
Next pour in water, add bouillon cube and the green beans, seal the pressure cooker.
Set to manual and timer to 0, quick release at the end.
Calories: 128kcal | Carbohydrates: 19g | Protein: 6g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 7mg | Sodium: 92mg | Potassium: 540mg | Fiber: 7g | Sugar: 9g | Vitamin A: 1565IU | Vitamin C: 30mg | Calcium: 90mg | Iron: 2mg