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Step by step directions how to grill lamb chops and a platter of grilled meat, ready to enjoy!

How to grill lamb chops

How to grill lamb chops perfectly every time! Lamb Chops are quickly seared and tender when you follow a few easy steps. This is a quick meal that can be fancy, but fast and easy enough for a simple weeknight meal too! This recipe gives you step-by-step directions so you can grill lamb chops perfectly every time!

Course Main Course
Cuisine American
Keyword Grilled Lamb Chops
Prep Time 5 minutes
Cook Time 6 minutes
Resting time 10 minutes
Total Time 11 minutes
Servings 4 servings
Calories 586 kcal
Author Souper Chef Deb

Ingredients

  • 8 lamb chops one inch thick
  • 2 tsp chef's blend spice mix
  • 2-3 tbsp lamb chops divided
  • salt and pepper to taste

Instructions

  1. Remove the lamb chops from the refrigerator. 

  2. Season the chops - brush them with olive oil and sprinkle with chefs blend spice mix, salt and pepper to taste.   

  3. Allow to come to room temperatures for 20-30 minutes before grilling.

  4. When you are ready to grill - preheat the grill. Get it screaming hot! Brush the grill lightly with olive oil.

  5. Sear the chops for 2-3 minutes on side one. Flip and do the same for side two.

  6. Remove from the grill immediately, place on a platter and cover with foil. Allow to rest for 10 minutes prior to serving. 

Nutrition Facts
How to grill lamb chops
Amount Per Serving
Calories 586 Calories from Fat 216
% Daily Value*
Total Fat 24g 37%
Saturated Fat 9g 45%
Cholesterol 263mg 88%
Sodium 205mg 9%
Potassium 1097mg 31%
Protein 85g 170%
Vitamin C 0.3%
Calcium 4.6%
Iron 43.8%
* Percent Daily Values are based on a 2000 calorie diet.