If you like a spicy, sweet, creamy dip (and who doesn't?!!) this Quesadilla Dip is perfect for your next party!

Easy Quesadilla Dip

Do you like gooey, sweet, spicy cheesiness? Then you've found the perfect dip!
Course Appetizers
Cuisine American
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 10 servings
Calories 84kcal


  • 1 pkg 8 oz. brick cream cheese softened
  • 1/2 cup green onions sliced
  • 1 cup cooked chicken breast shredded
  • 1 cup shredded cheese I used a cheddar/jack combo
  • 1/2 cup mixed chopped red and green peppers
  • 1/4 cup hot pepper jelly
  • WHEAT THINS Big Snacks


  • Heat  oven to 350°F.
  • Mix  all ingredients except WHEAT THINS until blended; spread onto bottom of 9-inch pie plate.
  • Bake 20 min. or until heated through.


Calories: 84kcal | Carbohydrates: 6g | Protein: 7g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 20mg | Sodium: 85mg | Potassium: 80mg | Sugar: 4g | Vitamin A: 360IU | Vitamin C: 11.2mg | Calcium: 64mg | Iron: 0.3mg