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–+ servings
Pretzel Turtles on platter.
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Rolo Turtle Pretzels

This simple recipe for rolo turtles is the perfect combination of salty pretzels, chocolate, caramel and nuts. You'll love these turtle candies!
Course Desserts
Cuisine American
Prep Time 10 minutes
Cook Time 2 minutes
Total Time 12 minutes
Servings 50
Calories 52kcal
Author Deb Clark

Ingredients

  • 50 snap pretzels
  • 50 Rolo Candies unwrapped
  • 50 pecan halves

Instructions

  • Preheat oven to 300 degrees. Line baking sheet with parchment paper.
  • Place pretzels on cookie sheet in a single layer. Place an unwrapped rolo candy on the center of each pretzel.
  • Place in preheated oven. Bake for 2 minutes and remove from the oven.
  • Press a pecan half into the top of each rolo. Allow the turtle candy to cool to room temperature. Refrigerate leftovers in an airtight container.

Video

Nutrition

Calories: 52kcal | Carbohydrates: 9g | Protein: 1g | Fat: 2g | Saturated Fat: 0.4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 40mg | Potassium: 27mg | Fiber: 0.1g | Sugar: 7g | Vitamin A: 5IU | Vitamin C: 0.1mg | Calcium: 15mg | Iron: 0.05mg