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Air Fryer Frozen Burger Recipe
Perfect for a quick lunch or easy dinner, these cheeseburgers are ready in a snap!
Course Lunch or Dinner
Cuisine American
Prep Time 2 minutes minutes
Cook Time 12 minutes minutes
Total Time 14 minutes minutes
Servings 4 servings
Calories 301kcal
- 4 quarter pound frozen hamburger patties
- 1 tablespoon olive oil
- 2 teaspoons seasoning salt Montreal steak seasoning or salt and pepper are great substitutes.
- 4 slices American cheese (optional)
- Build your burger with your favorite fixings - hamburger buns, lettuce, pickles, red onion slices, mayonnaise, catsup, etc. Enjoy!
Lightly brush olive oil on both sides of the burgers. Sprinkle with seasoning salt.
Place frozen patties in a single layer in the air fryer basket.
Set heat to 350 degrees and timer for 10 minutes.
Flip burgers at six minute mark.
If you're having cheese on your hamburgers, add the cheese at the 11 minute mark. It only needs about a minute to melt.
Serve with your favorite burger fixings and enjoy!
Calories: 301kcal | Carbohydrates: 1g | Protein: 24g | Fat: 22g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 92mg | Sodium: 1579mg | Potassium: 318mg | Sugar: 0.5g | Vitamin A: 198IU | Calcium: 237mg | Iron: 2mg