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Cheeseburger in hand with bite taken out of it.
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Air Fryer Frozen Burger Recipe

Perfect for a quick lunch or easy dinner, these cheeseburgers are ready in a snap!
Course Lunch or Dinner
Cuisine American
Prep Time 2 minutes
Cook Time 12 minutes
Total Time 14 minutes
Servings 4 servings
Calories 301kcal
Author Deb Clark

Ingredients

  • 4 quarter pound frozen hamburger patties
  • 1 tablespoon olive oil
  • 2 teaspoons seasoning salt Montreal steak seasoning or salt and pepper are great substitutes.
  • 4 slices American cheese (optional)
  • Build your burger with your favorite fixings - hamburger buns, lettuce, pickles, red onion slices, mayonnaise, catsup, etc. Enjoy!

Instructions

  • Lightly brush olive oil on both sides of the burgers. Sprinkle with seasoning salt.
  • Place frozen patties in a single layer in the air fryer basket.
  • Set heat to 350 degrees and timer for 10 minutes.
  • Flip burgers at six minute mark.
  • If you're having cheese on your hamburgers, add the cheese at the 11 minute mark. It only needs about a minute to melt.
  • Serve with your favorite burger fixings and enjoy!

Nutrition

Calories: 301kcal | Carbohydrates: 1g | Protein: 24g | Fat: 22g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 92mg | Sodium: 1579mg | Potassium: 318mg | Sugar: 0.5g | Vitamin A: 198IU | Calcium: 237mg | Iron: 2mg