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–+ servings
Pigs in a blanket on platter with ketchup and mustard.
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Crescent Roll Hot Dog Recipe

Everyone will enjoy these cheese stuffed Pigs in a Blanket!
Course Lunch or Dinner
Cuisine American
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 8 servings
Calories 267kcal
Author Deb Clark

Ingredients

  • 8 hot dogs
  • 4 slices cheese divide each slice in two.
  • 1 can Bake and serve crescent rolls

Instructions

  • Preheat oven to 375 degrees.
  • Prepare hot dogs. Cut a slit down the middle with ½ inch of the end.
  • Slice cheese into ½ inch by three in slices. About ¼ of an inch thick.
  • Stuff hotdogs with cheese slices.
  • Pop the can and separate dough. Wrap around the hotdogs, starting with the side end. Place the hot dog rolls on ungreased baking sheet with the cheese side facing. up.
  • Bake for 12-15 minutes until the rolls are golden brown. Serve immediately.
  • Be sure to serve with plenty of dipping sauce! You can use ketchup, yellow mustard or Smashburger sauce, YUM!

Nutrition

Calories: 267kcal | Carbohydrates: 20g | Protein: 9g | Fat: 18g | Saturated Fat: 8g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Cholesterol: 34mg | Sodium: 621mg | Potassium: 76mg | Sugar: 3g | Vitamin A: 140IU | Vitamin C: 1mg | Calcium: 110mg | Iron: 1mg