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Mexican Martini Recipe
Cheers for this tasty and smooth tequila martini recipe!
Course
Appetizer, Drinks
Cuisine
American, Mexican
Prep Time
5
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
cocktail
Calories
308
kcal
Author
Deb Clark
Ingredients
1 ½
shots
Lobos 1707 Joven Tequila
1
shot
Cointreau
2
fresh limes
¼
shot
dry white vermouth
Kosher salt
for the rim
For the garnish: Lime wedge and olive
Instructions
Run a lime wedge around the lip of a martini glass, rim glasses in salt.
Fill shaker with ice. Add cocktail ingredients, shake super hard, at least 20 good shakes!
Strain cocktail into glasses.
Garnish with lime and olives. Cheers!
Notes
A splash of olive juice turns this into a Dirty Mexican Tequila Martini!
Nutrition
Calories:
308
kcal
|
Carbohydrates:
18
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
5
mg
|
Potassium:
48
mg
|
Fiber:
1
g
|
Sugar:
15
g
|
Vitamin A:
17
IU
|
Vitamin C:
10
mg
|
Calcium:
11
mg
|
Iron:
1
mg