Baked in a skillet these homemade dinner rolls .
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Easy Dinner Rolls

Freshly baked rolls are easy to make using a simple shortcut! Tasty easy dinner rolls that are a perfect side dish at every meal!
Course Lunch or Dinner
Cuisine American
Prep Time 5 minutes
Total Time 17 minutes
Servings 12 servings
Calories 151kcal
Author Souper Chef Deb

Ingredients

  • 12 frozen dinner rolls
  • 4 tbsp butter divided
  • 1/2 tsp Italian seasoning
  • 1/8 tsp garlic powder
  • 1/4 tsp salt

Instructions

  • Using 1 tablespoon butter, generously butter the inside of a cast iron skillet.
  • Place the frozen dinner rolls in the buttered skillet about 2 inches apart.
  • Cover with plastic wrap and place in a warm area. Let rise until doubled in size, about three hours.
  • Before baking melt the butter and stir in the remaining spices. Generously brush onto the uncooked rolls.
  • Bake according to package directions until golden brown.
  • When the rolls are removed from the oven, brush with the remaining butter. Serve while hot and enjoy!

Nutrition

Calories: 151kcal | Carbohydrates: 19g | Protein: 3g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 307mg | Potassium: 49mg | Fiber: 1g | Vitamin A: 120IU | Calcium: 78mg | Iron: 1.5mg