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Baked Brie in baking dish with serving spoon.
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3 Ingredient Baked Brie

Sweet, crunchy and cheesy this dip will have everyone clamoring for more!
Course Appetizer
Cuisine American
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 8 -10 servings
Calories 193kcal
Author Deb Clark

Ingredients

  • 1 wheel brie cheese
  • ½ cup brown sugar
  • ½ cup chopped pecans

Instructions

  • Preheat the oven to 350 degrees
  • Slice the top rind from the top of the cheese brie.
  • Place it in the skillet with the sliced side up.
  • Top with brown sugar and bake until the brown sugar is melted and the cheese is gooey and bubbly. Bake for 15-20 minutes.
  • Remove from the oven and top with chopped pecans. Serve with French bread, crackers or thinly sliced fruit.

Nutrition

Calories: 193kcal | Carbohydrates: 14g | Protein: 6g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 28mg | Sodium: 181mg | Potassium: 89mg | Sugar: 13g | Vitamin A: 165IU | Calcium: 68mg | Iron: 0.4mg